Psyllium
Also known as blond psyllium, ispaghula, plantago ovata, psyllium
Research evidence
Showing top 10 of 4 sources, sorted by quality
BACKGROUND: Studies have identified viscous dietary fiber as potentially attenuating cholesterol, including psyllium, which reduces LDL cholesterol and thus may complement cardiovascular disease (CVD) treatment. OBJECTIVES: The aims of this…
BACKGROUND: People with central neurological disease or injury have a much higher risk of both faecal incontinence (FI) and constipation than the general population. There is often a fine line between the two symptoms, with management inten…
Water-soluble dietary fibers have been shown to improve lipid profile and glucose metabolism in diabetes. The aim of this study was to review the effects of psyllium consumption on weight, body mass index, lipid profiles, and glucose metabo…
**Schoeneck et al., 2021** | Nutr Metab Cardiovasc Dis | Meta Analysis Schoeneck Malin, Iggman David. The effects of foods on LDL cholesterol levels: A systematic review of the accumulated evidence from systematic reviews and meta-analyses …