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Fiber'NDurazno Supreme Peach Flavor

product on market Powder OmniLife Safety: 100/100
100/100

This product looks safe

  • No ingredients exceed tolerable upper intake levels
  • 42% of ingredients have research evidence
A Label Compliance Grade

What the Evidence Says

AI-generated · Qwen 3.6 · methodology

This product contains Vitamin C, D, and calcium, which have strong evidence for supporting immune function and bone health. These ingredients are well-documented in clinical research for maintaining physiological homeostasis. The overall evidence coverage for this specific formulation is limited.

AI-generated summary based on research evidence. Not medical advice.

Label

Product Label

Label for Fiber'NDurazno Supreme Peach Flavor
Open Full PDF View on NIH DSLD →
Details

Label Data

1 Tablespoon(s)
Serving Size
30
Servings
Other Combinations
Product Type
42%
Evidence Coverage
Ingredients

Supplement Facts — Evidence Check

Calories
45 Calorie(s)
Total Carbohydrates
11 Gram(s) (4% DV)
Vitamin C
9 mg (15% DV)
48 IU (12% DV)
Within RDA (0.1× RDA) 608 studies (A:16, B:251)
Calcium
200 mg (20% DV)
40 mg (10% DV)
Within RDA (0.1× RDA) 316 studies (A:8, B:159)
0.2 mg (10% DV)
Within RDA (0.2× RDA) 37 studies (A:0, B:11)
1 mg (50% DV)
Within RDA (0.4× RDA) 9 studies — no high-quality reviews
Sodium
10 mg (1% DV)
5.9 Gram(s)
Market median: 100.0mg (1 products) 42 studies (A:1, B:15)
2.3 Gram(s)
Market median: 100.0mg (1 products) 42 studies (A:1, B:15)
Corn Bran
300 mg
Psyllium seed husk powder
150 mg
Papaya fruit powder
150 mg
50 mg
Market median: 60.0mg (94 products) 13 studies (A:0, B:7)
Prune fruit powder
30 mg
Beet root powder
22 mg
Market median: 80.0mg (20 products) 337 studies (A:8, B:183)
Market median: 80.0mg (20 products) 337 studies (A:8, B:183)

Other Ingredients

Maltodextrin Natural & Artificial flavor Citric Acid Tricalcium Phosphate Canola Oil Xanthan Gum Silicon Dioxide Soy Lecithin Magnesium Oxide Acesulfame Potassium Turmeric color Sucralose Beta-Carotene Ascorbic Acid Stevia leaf extract Manganese Sulfate Caramel color Copper Sulfate Cholecalciferol
Claims

Label Claims — Verification

Unverified All Other
Info

Product Information

Directions for Use

Directions: Add 0.52 oz (15 g) (1 tablespoon / 3/4 of a scoop) of Fiber'NDurazno Supreme to 6 fluid ounces (180 mL) of water. Stir briskly. Drink 1 time a day.

Warnings & Precautions

Contains: Soy and milk Manufactured in a plant that processes: Gluten, tree nuts and coconut.

Formulation Notes

Natural & artificial peach flavor

Contains: Soy and milk

Additional Information

Fiber'NDurazno is a dietary supplement

Keep product in a cool, dry place. Keep tightly sealed when not in use.

To ensure quality, Omnilife products are distributed and sold exclusively by authorized distributors. Please ensure that the person you are purchasing this product from is an authorized Omnilife distributor. Made in Mexico

Omnilife USA, Inc.

Metadata

Product Details

UPC / SKU1571908
DSLD Entry Date2019-12-22
Product TypeOther Combinations
FormPowder
DSLD ID208589
Data Updated2026-04-11
Research

Research Evidence

120
Research Sources
51
Avg Quality
47
Clinical Trial
38
Rct
20
Meta Analysis
13
Systematic Review
2
Cochrane Review
A The Gut Microbiome in Depression and Potential Benefit of Prebiotics, Probiotics and Synbiotics: A Systematic Review of Clinical Trials and Observational Studies
Systematic Review International journal of molecular sciences 2022 PubMed DOI
A Prebiotics for induction and maintenance of remission in ulcerative colitis
Systematic Review The Cochrane database of systematic reviews 2024 PubMed DOI
A Effect of chicory-derived inulin-type fructans on abundance of Bifidobacterium and on bowel function: a systematic review with meta-analyses
Meta Analysis Critical reviews in food science and nutrition 2023 PubMed DOI
A Probiotics for management of functional abdominal pain disorders in children
Meta Analysis The Cochrane database of systematic reviews 2023 PubMed DOI
A Dietary fiber intervention on gut microbiota composition in healthy adults: a systematic review and meta-analysis
Meta Analysis The American journal of clinical nutrition 2018 PubMed DOI
B Effect of psyllium (Plantago ovata) fiber on LDL cholesterol and alternative lipid targets, non-HDL cholesterol and apolipoprotein B: a systematic review and meta-analysis of randomized controlled trials
Meta Analysis The American journal of clinical nutrition 2018 PubMed DOI
B Prebiotic and probiotic supplementation and the tryptophan-kynurenine pathway: A systematic review and meta analysis
Meta Analysis Neuroscience and biobehavioral reviews 2021 PubMed DOI
B Prebiotics, probiotics, fermented foods and cognitive outcomes: A meta-analysis of randomized controlled trials
Meta Analysis Neuroscience and biobehavioral reviews 2020 PubMed DOI
B Synbiotics, prebiotics and probiotics for people with chronic kidney disease
Systematic Review The Cochrane database of systematic reviews 2023 PubMed DOI
B Effects of Prebiotics and Probiotics on Symptoms of Depression and Anxiety in Clinically Diagnosed Samples: Systematic Review and Meta-analysis of Randomized Controlled Trials
Meta Analysis Nutrition reviews 2025 PubMed DOI
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This product page is for informational purposes only and does not constitute medical advice. Always consult your healthcare provider before taking any supplement.