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Cholesterol Response

product on market Tablet or Pill Innate Response Formulas Safety: 100/100
100/100

This product looks safe

  • No ingredients exceed tolerable upper intake levels
  • 37% of ingredients have research evidence
A Label Compliance Grade

What the Evidence Says

AI-generated · Qwen 3.6 · methodology

The primary active ingredient is Guggul gum resin, which has been studied for its potential to lower lipid levels. Current research provides limited evidence regarding its overall efficacy in reducing cholesterol. No significant safety concerns were identified for this formulation.

AI-generated summary based on research evidence. Not medical advice.

Label

Product Label

Label for Cholesterol Response
Open Full PDF View on NIH DSLD →
Details

Label Data

2 Tablet(s)
Serving Size
15
Servings
Other Combinations
Product Type
37%
Evidence Coverage
Ingredients

Supplement Facts — Evidence Check

Calories
1 {Calories}
Total Fat
146 mg (1% DV)
Total Carbohydrates
846 mg (1% DV)
Protein
175 mg (1% DV)
Guggul (Commiphora mukul) Gum Resin 5:1
500 mg
Market median: 500.0mg (497 products) 135 studies (A:0, B:40)
Market median: 100.0mg (1 products) 42 studies (A:1, B:15)
Market median: 250.0mg (182 products) 10 studies (A:0, B:2)
Rice Bran
100 mg
Market median: 333.0mg (166 products) 9 studies (A:0, B:2)
Apple Pectin
50 mg
Andrographis paniculata
45 mg
Laminaria digitata
30 mg
25 mg
Market median: 250.0mg (337 products) 127 studies (A:1, B:41)
25 mg
Market median: 333.0mg (166 products) 9 studies (A:0, B:2)
20 mg
Market median: 450.0mg (254 products) 243 studies (A:0, B:100)
Policosanol
10 mg
Policosanol
10 mg
Phenolic Concentrate
150 mg

Other Ingredients

Guar Gum Vegetable Lubricant Silica Food Glaze
Claims

Label Claims — Verification

Unverified All Other
Info

Product Information

Directions for Use

SUGGESTED USE: Take 2 tablets daily, or as directed by your healthcare practitioner.

Warnings & Precautions

Professional Use Only.

Additional Information

Vis medicatrix naturae

100% WHOLE FOOD Whole Plant Extracted & Cold Milled Assayed for Peptide & Food Integrity

Product Code #40034 F1302-01 Rev: 2 07/05

Manufactured by: BioSan Laboratories, Inc. An FDA Registered Establishment

Metadata

Product Details

UPC / SKU0 51494 40034 0
DSLD Entry Date2013-08-23
Product TypeOther Combinations
FormTablet or Pill
DSLD ID24296
Data Updated2026-04-11
Research

Research Evidence

18
Research Sources
47
Avg Quality
8
Clinical Trial
6
Rct
3
Meta Analysis
1
Systematic Review
B The effect of pomegranate juice on clinical signs, matrix metalloproteinases and antioxidant status in patients with knee osteoarthritis
Rct Journal of the science of food and agriculture 2016 PubMed DOI
B Impact of pomegranate juice on blood pressure: A systematic review and meta-analysis
Meta Analysis Phytotherapy research : PTR 2023 PubMed DOI
C Effects of pomegranate juice consumption on blood pressure and lipid profile in patients with type 2 diabetes: A single-blind randomized clinical trial
Rct Clinical nutrition ESPEN 2019 PubMed DOI
C The effects of pomegranate consumption on blood pressure in adults: A systematic review and meta-analysis
Meta Analysis Phytotherapy research : PTR 2024 PubMed DOI
C Evidence for the effectiveness of pomegranate supplementation for blood pressure management is weak: A systematic review of randomized clinical trials
Systematic Review Nutrition research (New York, N.Y.) 2017 PubMed DOI
C Effects of pomegranate juice on blood pressure: A systematic review and meta-analysis of randomized controlled trials
Meta Analysis Pharmacological research 2017 PubMed DOI
C Pomegranate juice is potentially better than apple juice in improving antioxidant function in elderly subjects
Rct Nutrition research (New York, N.Y.) 2008 PubMed DOI
C Exploring Unconventional Plant-Derived Metabolites for Glycemic Control: the Case of Pomegranate
Clinical Trial ClinicalTrials.gov 2024
C Acute effects of pomegranate extract on postprandial lipaemia, vascular function and blood pressure
Rct Plant foods for human nutrition (Dordrecht, Netherlands) 2012 PubMed DOI
C The impact of supplementation with pomegranate fruit (Punica granatum L.) juice on selected antioxidant parameters and markers of iron metabolism in rowers
Rct Journal of the International Society of Sports Nutrition 2018 PubMed DOI
View all evidence for Pomegranate →
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This product page is for informational purposes only and does not constitute medical advice. Always consult your healthcare provider before taking any supplement.