🟢 100/100

This product looks safe

  • No ingredients exceed tolerable upper intake levels
  • 100% of ingredients have research evidence
A Label Compliance Grade

Product Label

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Label Data

2 Vegetarian Capsules Serving Size
30 Servings
Botanical Product Type
100% Evidence Coverage

Supplement Facts — Evidence Check

📊 Market median: 600.0mg (200 products) 📚 7 studies (Tier A: 0, B: 1)
This product: 500mg
📊 Market median: 260.0mg (249 products) 📚 156 studies (Tier A: 4, B: 61)
This product: 160mg

Other Ingredients

Cellulose Dicalcium Phosphate Magnesium Stearate Silica

Label Claims — Verification

All Other
Structure/Function
All Other (98% of products) Structure/Function (89% of products) Nutrient (18% of products) No Claim (1% of products)

Target Groups

Adult (18 - 50 Years)

Product Information

📋 Directions for Use

DIRECTIONS: TAKE 2 CAPSULES ONCE OR TWICE DAILY AS A DIETARY SUPPLEMENT.

⚠️ Warnings & Precautions

Keep out of reach of children.

Do not use if seal is broken.

🧪 Formulation Notes

Super Concentrated Acai Fruit 5:1 Extract Contains Naturally Occurring Antioxidants

Green Tea Leaf Extract Provides 45% EGCG

Energizing Super Fruit Formula Provides 1900 ORAC Per Serving

Additional Information

Store at 15-30(0)C (59-86(0)F.

Protect from heat, light and moisture.

TC# 87450602 ITEM# N6701

SUPER FRUIT ANTIOXIDANT FORMULA

Vegicaps

ORAC which stands for Oxygen Radical Absorbance Capacity is a new standard of measurement jointly developed by the National Institutes on Aging and the USDA Human Nutrition Research Center on Aging.

All rights reserved. Made in the USA.

Product Details

UPC / SKU 0 35046 06701 4
DSLD Entry Date 2015-06-25
Product Type Botanical
Form Capsule
DSLD ID 46385
Data Updated 2026-04-11

Research Evidence

6 Research Sources
52 Avg Quality Score
3 Rct
2 Systematic Review
1 Meta Analysis
B Investigating the Impact of Açai (Euterpe oleracea) on Lipid Profile: A Comprehensive Systematic Review and Meta-Analysis
Meta Analysis Nutrition bulletin 2025
C Effects of a hypoenergetic diet associated with açaí (Euterpe oleracea Mart.) pulp consumption on antioxidant status, oxidative stress and inflammatory biomarkers in overweight, dyslipidemic individuals
Rct Clinical nutrition (Edinburgh, Scotland) 2020
C Effects of acai supplementation (Euterpe precatoria Mart) on muscle recovery markers after jump protocol
Rct Research in sports medicine (Print) 2024
C Supplementation with açaí (Euterpe Oleracea Martius) for the treatment of chronic tinnitus: effects on perception, anxiety levels and oxidative metabolism biomarkers
Rct CoDAS 2022
C Anticancer potential, molecular mechanisms and toxicity of Euterpe oleracea extract (açaí): A systematic review
Systematic Review PloS one 2018
C An evidence-based systematic review of acai (Euterpe oleracea) by the Natural Standard Research Collaboration
Systematic Review Journal of dietary supplements 2012
View all evidence for Acai →

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