BeWell Superfood Greens Spirulina by Arbonne — Ingredients, Evidence & Safety

🟢 100/100

This product looks safe

No ingredients exceed tolerable upper intake levels
7% of ingredients have research evidence

B Label Compliance Grade

Product Label

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Label Data

7.35 Gram(s) Serving Size

30 Servings

Botanical with Nutrients Product Type

7% Evidence Coverage

Supplement Facts — Evidence Check

Calories

30 Calorie(s)

Total Carbohydrate

5 Gram(s) (2% DV)

Protein

2 Gram(s)

Vitamin A

64 mcg RAE (7% DV)

Vitamin C

10 mg (11% DV)

Calcium

30 mg (2% DV)

Iron

1 mg (6% DV)

Sodium

45 mg (2% DV)

Potassium

100 mg (2% DV)

Arbonne Proprietary Blend of Greens

3.8 Gram(s)

Arbonne Proprietary Blend of Yellows

625 mg

Arbonne Proprietary Blend of Reds

434 mg

Arbonne Proprietary Omega-3 Seed Blend

375 mg

📊 Market median: 750.0mg (447 products) 📚 388 studies (Tier A: 18, B: 204)

This product: 375mg UL 3000mg

Arbonne Proprietary Blend of Blues

216 mg

Other Ingredients

Inulin Cane Sugar Silicon Dioxide Steviol Glycosides

Label Claims — Verification

❓ All Other

❓ Structure/Function

All Other (98% of products) Structure/Function (82% of products) Nutrient (38% of products)

Target Groups

Vegan Vegetarian Adult (18 - 50 Years) Kosher Gluten Free Dairy Free

Product Information

📋 Directions for Use

Suggested use: Mix 1 scoop with 8 fl. oz. of water.

⚠️ Warnings & Precautions

Note: Pregnant or breastfeeding women, those with a medical condition, and those taking medication should consult with a healthcare professional before use.

Do not use if safety seal is broken or missing.

Keep out of reach of children.

Made in a facility that processes wheat, crustaceans, shellfish, eggs, fish, peanuts, soybeans, milk, and tree nuts.

Do not exceed the recommended daily intake of 1 scoop per day.

🧪 Formulation Notes

Made in Canada from imported materials.

Vegan 100% Vegan - Gluten-free

Certified Gluten Free GFCO.org 100% Vegan - Gluten-free

OU (Kosher)

BeWell with antioxidants and phytonutrients Blend of 36 fruits and vegetables in each serving

Additional Information

Certified B Corporation A force for good for people and planet.

Avoid storing in areas of excessive heat, light and moisture.

Vegan Certified Gluten Free GFCO.org OU (Kosher) 100% Vegan - Gluten-free

Product Details

UPC / SKU 80006181

DSLD Entry Date 2025-07-24

Product Type Botanical with Nutrients

Form Powder

Brand Arbonne

DSLD ID 335873

Data Updated 2026-04-11

Research Evidence

10 Research Sources

51 Avg Quality Score

3 Meta Analysis

3 Rct

2 Systematic Review

2 Clinical Trial

B The effect of Spirulina supplementation on lipid profile: GRADE-assessed systematic review and dose-response meta-analysis of data from randomized controlled trials

Meta Analysis Pharmacological research 2023

PubMed DOI

B A systematic review and meta-analysis of the impact of Spirulina supplementation on plasma lipid concentrations

Meta Analysis Clinical nutrition (Edinburgh, Scotland) 2016

PubMed DOI

B Potential benefits of microalgae intake against metabolic diseases: beyond spirulina-a systematic review of animal studies

Systematic Review Nutrition reviews 2024

PubMed DOI

C The effects of Spirulina supplementation on metabolic syndrome components, its liver manifestation and related inflammatory markers: A systematic review

Systematic Review Complementary therapies in medicine 2019

PubMed DOI

C The effects of spirulina on glycemic control and serum lipoproteins in patients with metabolic syndrome and related disorders: A systematic review and meta-analysis of randomized controlled trials

Meta Analysis Phytotherapy research : PTR 2019

PubMed DOI

C The effects of spirulina intake on clinical and metabolic parameters in Alzheimer's disease: A randomized, double-blind, controlled trial

Rct Phytotherapy research : PTR 2023

PubMed DOI

C Antioxidant Efficacy of a Spirulina Liquid Extract on Oxidative Stress Status and Metabolic Disturbances in Subjects with Metabolic Syndrome.

Rct Marine drugs

PubMed DOI

C Combined high-intensity interval training and spirulina supplementation synergistically improve inflammatory and lipid-associated biomarkers in men with obesity.

Rct Nutrition research (New York, N.Y.)

PubMed DOI

C The Effects of Spirulina Platensis on Insulin Resistance in HIV-infected Patients

Clinical Trial ClinicalTrials.gov 2008

ClinicalTrials.gov

C Carbon-13 (13C)-Spirulina Platensis Gastric Emptying Breath Test (GEBT)

Clinical Trial ClinicalTrials.gov 2010

ClinicalTrials.gov

View all evidence for Spirulina →