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Extreme Iso Whey Cookies 'N Cream Flavour

product on market Powder Body Attack Sports Nutrition Safety: 100/100
100/100

This product looks safe

  • No ingredients exceed tolerable upper intake levels
  • 8% of ingredients have research evidence
B Label Compliance Grade

What the Evidence Says

AI-generated · Qwen 3.6 · methodology

The product contains macronutrients including proteins, carbohydrates, and fats, which provide essential energy and support muscle recovery. Research provides strong evidence that these components are effective for maintaining general physiological function. Due to the very low evidence coverage for this specific profile, the clinical data is limited.

AI-generated summary based on research evidence. Not medical advice.

Label

Product Label

Label for Extreme Iso Whey Cookies 'N Cream Flavour
Open Full PDF View on NIH DSLD →
Details

Label Data

30 Gram(s)
Serving Size
10
Servings
Other Combinations
Product Type
8%
Evidence Coverage
Ingredients

Supplement Facts — Evidence Check

Energy
811 kJ
Energy
1079 kJ
Energy
1621 kJ
Fat
0.9 Gram(s)
Carbohydrates
5.1 Gram(s)
Protein
37 Gram(s)
Protein
44 Gram(s)
Protein
88 Gram(s)
Salt
0.8 Gram(s)
Lactose
1 Gram(s)
Market median: 500.0mg (180 products) 5 studies (A:0, B:1)
Lactase
10 mg

Other Ingredients

Whey Protein Isolate Flavoring Caramel Sugar Maltodextrin Sodium Cyclamate Acesulfame Potassium Saccharin Soy Lecithin Lactic Acid Silicon Dioxide Lactase Beta-Carotene
Claims

Label Claims — Verification

Unverified Nutrient
Unverified All Other
Info

Product Information

Directions for Use

Recommended dosage: Beginners: Stir 30 g powder (2 heaped scoops) into 300 ml of low-fat milk (1.5%). Advanced athletes: 50 g powder (3 heaped scoops) in 250 ml of water. For a low carb diet, replace the milk with water. Directions: On training days, drink about 30 minutes before or after an intensive workout. On days without training, drink in the morning or evening. Do not consume more than 2 servings a day.

Warnings & Precautions

Do not exceed the recommended daily dosage.

Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.

Keep out of reach of small children.

Formulation Notes

Premium protein isolate 100% Irish Whey CFM Whey Isolate

85% Grass Fed Made in Germany

Aspartame free Gluten free ingredients Lactose-reduced

CFM Premium Whey Isolate CFM = Cross Flow Microfiltration: A modern technology for the production of premium protein isolates. Protein 43 g per 50 g in 250 ml water BCAA 9700 mg per 50 g in 250 ml water L-Glutamine Glutamine refers to the contained glutamic acid. 7600 mg per 60 g in 250 ml water L-Leucine 4500 mg per 50 g in 250 ml water

Made in Germany

Food supplement with sugars and sweeteners. Protein concentrate in powder form. Flavouring: Cookies 'n Cream.

Additional Information

E 500 g = 10-16 servings

Amino Acid Profile: per 100 g L-Alanine 4,92 g L-Arginine 2,05 g L-Aspartic acid 10,92 g L-Cysteine 2,32 g L-Glutamic acid 17,68 g Glycine 1,47 g L-Histidine 1,80 g L-Isoleucine 6,48 g L-Leucine 10,41 g L-Lysine 8,84 g L-Methionine 2,11 g L-Phenylalanine 2,92 g L-Proline 6,26 g L-Serine 4,71 g L-Threonine 6,98 g L-Tryptophan 1,56 g L-Tyrosine 2,75 g L-Valine 5,82 g The amino acid profile refers to the proteins contained in the product. BCAA (Branched Chain Amino Acids (L-Isoleucine, L-Leucine, L-Valine))

Pro Series

Premium Protein Isolate 100% Irish Whey 85% Grass Fed

If kept unopened in a cool, dry place, best before end of/Lot no.: see bottom. Once opened, use up quickly. Keep away from direct heat and light.

Metadata

Product Details

UPC / SKU4 250350 533468
DSLD Entry Date2025-02-23
Product TypeOther Combinations
FormPowder
DSLD ID329572
Data Updated2026-04-11
Research

Research Evidence

50
Research Sources
47
Avg Quality
28
Rct
13
Clinical Trial
5
Guideline
4
Systematic Review
A Using a Novel Consensus-Based Chemoinformatics Approach to Predict ADMET Properties and Druglikeness of Tyrosine Kinase Inhibitors.
Guideline International journal of molecular sciences 2025 PubMed DOI
B Australia and New Zealand consensus statement on the cardiovascular management of patients with chronic lymphocytic leukaemia treated with Bruton's tyrosine kinase inhibitors.
Guideline Internal medicine journal 2025 PubMed DOI
B Branched-chain amino acid supplementation for improving growth and development in term and preterm neonates
Systematic Review The Cochrane database of systematic reviews 2020 PubMed DOI
B [Clinical practice guideline on anaplastic lymphoma kinase-tyrosine kinase inhibitors for non-small cell lung cancer (2025 edition)].
Guideline Zhonghua zhong liu za zhi [Chinese journal of oncology] 2025 PubMed DOI
B [Chinese expert consensus on epidermal growth factor receptor tyrosine kinase inhibitors for the treatment of non-small cell lung cancer (2025 edition)].
Guideline Zhonghua yi xue za zhi 2025 PubMed DOI
B Consensus Guideline for the Diagnosis and Treatment of Tyrosine Hydroxylase (TH) Deficiency.
Guideline Journal of inherited metabolic disease 2025 PubMed DOI
B Baseline-dependent effect of dopamine's precursor L-tyrosine on working memory gating but not updating
Rct Cognitive, affective & behavioral neuroscience 2020 PubMed DOI
B Effect of Amino Acid Supplementation on Iron Regulation after Endurance Exercise
Rct Nutrients 2023 PubMed DOI
C Attenuating Muscle Damage Biomarkers and Muscle Soreness After an Exercise-Induced Muscle Damage with Branched-Chain Amino Acid (BCAA) Supplementation: A Systematic Review and Meta-analysis with Meta-regression
Systematic Review Sports medicine - open 2024 PubMed DOI
C The Effects of Green Tea Amino Acid L-Theanine Consumption on the Ability to Manage Stress and Anxiety Levels: a Systematic Review
Systematic Review Plant foods for human nutrition (Dordrecht, Netherlands) 2020 PubMed DOI
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This product page is for informational purposes only and does not constitute medical advice. Always consult your healthcare provider before taking any supplement.