🟢 100/100

This product looks safe

  • No ingredients exceed tolerable upper intake levels
  • Limited research evidence available for ingredients
B Label Compliance Grade

Product Label

📸

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Label Data

1 Tbsp Serving Size
47 Servings
Fat/Fatty Acid Product Type
0% Evidence Coverage

Supplement Facts — Evidence Check

Calories
120 Calorie(s)
Total Fat
14 Gram(s) (18% DV)
Omega-6 Polyunsaturated Fat
Omega-9 Monounsaturated Fat

Other Ingredients

organic Flax Seed Oil

Label Claims — Verification

All Other
Structure/Function
All Other (98% of products) Structure/Function (70% of products) Nutrient (63% of products) Qualified Health (1% of products)

Target Groups

Vegetarian Adult (18 - 50 Years) Kosher Organic Gluten Free Dairy Free Sugar Free

Product Information

📋 Directions for Use

Directions: Take one (1) tablespoon up to twice daily, preferably with a meal. Consult your healthcare practitioner for your individual needs.

Shake well before using.

Flax Oil Uses: Take it straight Add to fruit or vegetable juice Blend into smoothies or protein drinks Use as an ingredient in salad dressings Mix with yogurt, cottage cheese or oatmeal Flax Oil should not be used as cooking oil

⚠️ Warnings & Precautions

Avoid direct heat.

Keep out of reach of children.

Tamper evident Do not use if inner seal is broken or missing.

Produced in a facility that also processes tree nuts, fish, wheat and soy.

Flax Oil should not be used as cooking oil

🧪 Formulation Notes

Certified organic

Gluten free Dairy free Soy free Nut free

K Parve K-1604

Does Not Contain: Corn, wheat, gluten, sugar, salt, soy, starch, dairy, citrus, animal derivatives, preservatives, artificial colors or flavors.

The Vitamin Shoppe’s Flax Oil is a high vegetarian source of the omega-3 essential fatty acid ALA (alpha linolenic acid).

Our Flax Oil contains 7.6 g of ALA per serving.

Third party certified organic flax oil

Certified Organic by Quality Assurance International (QAI).

Additional Information

Cardiovascular Essential fatty acid Specialty

K Parve K-1604

USDA Organic

Quality Assurance International Certified Organic

Store in a cool, dry place.

Best if refrigerated after opening.

Can be frozen to extend shelf life.

Cold pressed for maximum freshness

It provides the essential fatty acids required for a well balanced diet.

In order to ensure the freshest tasting oil available, a proprietary pressing technique is used that prevents the destructive effects of heat, light and oxygen.

Manufacturing process protects oil from heat, light and oxygen Taste is smooth and fresh Packaging is opaque to retain freshness

Visit www.vitaminshoppe.com or call 1-800-223-1216 for more information and to reorder. Learn more at vsquality.net

Item No. VS-1880 1629062 ER 26

Product Details

UPC / SKU 7 66536 01880 2
DSLD Entry Date 2017-11-20
Product Type Fat/Fatty Acid
Form Liquid
DSLD ID 80417
Data Updated 2026-04-11

Research Evidence

20 Research Sources
49 Avg Quality Score
7 Rct
7 Clinical Trial
6 Meta Analysis
B Effects of flaxseed supplements on blood pressure: A systematic review and meta-analysis of controlled clinical trial
Meta Analysis Clinical nutrition (Edinburgh, Scotland) 2016
B The effect of flaxseed supplementation on anthropometric indices, blood pressure, and lipid profile in diabetic patients: A GRADE-assessed systematic review and meta-analysis of randomized controlled trials
Meta Analysis Diabetes & metabolic syndrome 2025
B Effect of flaxseed supplementation on blood pressure: a systematic review, and dose-response meta-analysis of randomized clinical trials
Meta Analysis Food & function 2023
C The effect of flaxseed oil consumtion on blood pressure among patients with metabolic syndrome and related disorders: A systematic review and meta-analysis of randomized clinical trials
Meta Analysis Phytotherapy research : PTR 2022
C Flaxseed consumption may reduce blood pressure: a systematic review and meta-analysis of controlled trials
Meta Analysis The Journal of nutrition 2015
C A comparison between the effects of flaxseed oil and fish oil supplementation on cardiovascular health in type 2 diabetic patients with coronary heart disease: A randomized, double-blinded, placebo-controlled trial
Rct Phytotherapy research : PTR 2019
C Supplementation of Olive Oil and Flaxseed Oil on Blood Pressure and Inflammation in Healthy and At-Risk Adults: A Systematic Literature Review and Meta-Analysis
Meta Analysis Current hypertension reviews 2024
C Dietary Flaxseed Reduces Central Aortic Blood Pressure Without Cardiac Involvement but Through Changes in Plasma Oxylipins
Rct Hypertension (Dallas, Tex. : 1979) 2016
C Effect of Food with Low Enrichment of N-3 Fatty Acids in a Two-Month Diet on the Fatty Acid Content in the Plasma and Erythrocytes and on Cardiovascular Risk Markers in Healthy Young Men.
Rct Nutrients
C Enterolignan Production in a Flaxseed Intervention Study in Postmenopausal US Women of African Ancestry and European Ancestry.
Rct Nutrients
View all evidence for Flaxseed →

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