Astaxanthin

📋 Directions for Use

Suggested use consume one or more capsules daily or as recommended by a health care professional.

🧪 Formulation Notes

Contains no milk, soy, yeast, corn, wheat, gluten, sodium, salt, sugar, cholesterol, color, preservative, common allergens or manufacturing additives. Contains no additives of any kind.

4000 mcg Natural Astaxanthin

Andrew Lessman’s Astaxanthin is uniquely designed to deliver a pure, concentrated source of natural Astaxanthin, which is perhaps nature’s most powerful anti-oxidant carotenoid.

Astaxanthin-rich foods are principally fish, shellfish and crustaceans who consume Astaxanthin-rich organisms, however Astaxanthin’s most pure and plentiful source is the microalgae Haematococcus pluvialis, which is the natural source used to make this product.

To assure you the greatest benefits possible, we use only the most well-researched, pure, highest quality, contaminant-free source of natural Astaxanthin.

To assure you the greatest benefits possible, we use only the most well-researched, pure, highest quality, contaminant-free source of natural Astaxanthin.

Contains no milk, soy, yeast, corn, wheat, gluten, sodium, salt, sugar, cholesterol, color, preservative, common allergens or manufacturing additives. Contains no additives of any kind.

Additional Information

For answers to questions about the use of this product, call 800.808.7311.

This product is only available from HSN 800.944.9999 www.HSN.com ProCaps Laboratories 800.800.1200 ProCapsLabs.com

This product is most effective as part of a healthy diet and active lifestyle, along with Andrew Lessman’s multi-vitamin-mineral formulas.

Unsurpassed. Purity. Quality. Integrity. Effectiveness. Andrew Lessman Founder of ProCaps Labs

603367-04U

Ultra-Protective Carotenoid

All-Solar Manufacturing

Astaxanthin is derived from aquatic algae and it is responsible for the rich reddish-pink color observed in many aquatic species including salmon, crab, lobster, shrimp, krill and even the flamingo, whose diet is abundant in Astaxanthin-producing algae.

Astaxanthin has been consumed for centuries, but has only recently gained recognition for its beneficial properties. Recent research indicates Astaxanthin is many times more powerful an anti-oxidant than Beta-Carotene, Lutein, Lycopene and Zeaxanthin, and up to hundreds of times more powerful than Vitamin E! Astaxanthin helps to protect cells and cell membranes from oxidative damage and it can cross the blood-brain barrier enabling it to lend support to the delicate tissues of the nervous system and brain. It also helps to promote the health of the tissues of the eye, enhancing visual acuity and eye function. Astaxanthin’s wide-ranging supportive benefits also extend to the heart, liver, breast and immune system.