Organic Fermented Fruits
100/100
This product looks safe
- No ingredients exceed tolerable upper intake levels
- Limited research evidence available for ingredients
B
Label Compliance Grade
Product Label
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Label Data
3 Capsule(s)
Serving Size
60
Servings
Botanical with Nutrients
Product Type
0%
Evidence Coverage
Supplement Facts — Evidence Check
Calories
5 Calorie(s)
Total Carbohydrates
2 Gram(s)
(1% DV)
Iron
0.8 mg
(4% DV)
Fermented Fruit Blend
1476 mg
Other Ingredients
Pullulan
Rice
Label Claims — Verification
❓
All Other
❓
Structure/Function
All Other (99% of products)
Structure/Function (71% of products)
Nutrient (61% of products)
Approved Health (1% of products)
Target Groups
Adult (18 - 50 Years)
Organic
Sugar Free
Product Information
📋 Directions for Use
Suggested use: Adults, as a dietary supplement, take three (3) capsules 1-2 times daily with food.
⚠️ Warnings & Precautions
Warning: Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep this product out of reach of children. In case of accidental overdose, call a doctor or poison control center immediately.
Do not use if safety seal is broken.
If you are nursing, pregnant, taking medication or have a medical condition, consult your physician before taking this product.
🧪 Formulation Notes
Immune support Whole food based
0g sugar
Certified Organic by: Quality Assurance International
Additional Information
USDA Organic
Providing quality products since 2001.
Product Details
UPC / SKU
8 10094 21219 3
DSLD Entry Date
2024-05-23
Product Type
Botanical with Nutrients
Form
Capsule
Brand
Dr. Mercola
DSLD ID
308773
Data Updated
2026-04-11
Research Evidence
566
Research Sources
56
Avg Quality Score
240
Meta Analysis
100
Clinical Trial
74
Systematic Review
71
Guideline
58
Rct
11
Cochrane Review
4
Regulatory Source
2
Other
2
Narrative Review
1
Observational
1
Openfda Safety
A
Systematic review and meta-analysis of intravenous iron therapy for patients with heart failure and iron deficiency
A
Intermittent iron supplementation for reducing anaemia and its associated impairments in adolescent and adult menstruating women
A
Oral or parenteral iron supplementation to reduce deferral, iron deficiency and/or anaemia in blood donors
A
Wheat flour fortification with iron and other micronutrients for reducing anaemia and improving iron status in populations
A
Fortification of condiments and seasonings with iron for preventing anaemia and improving health
A
Screening and Supplementation for Iron Deficiency and Iron Deficiency Anemia During Pregnancy: US Preventive Services Task Force Recommendation Statement.
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