Whey Protein Isolate 30 g Strawberry Acai
100/100
This product looks safe
- No ingredients exceed tolerable upper intake levels
- Limited research evidence available for ingredients
B
Label Compliance Grade
Product Label
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Label Data
36 Gram(s)
Serving Size
25
Servings
Amino acid/Protein
Product Type
0%
Evidence Coverage
Supplement Facts — Evidence Check
Calories
130 Calorie(s)
Total Fat
0.5 Gram(s)
(1% DV)
Cholesterol
15 mg
(5% DV)
Sodium
280 mg
(12% DV)
Total Carbohydrates
2 Gram(s)
(1% DV)
Protein
30 Gram(s)
Calcium
107 mg
(8% DV)
Iron
Potassium
120 mg
(2% DV)
Other Ingredients
Whey Protein Isolate, Instantized
Natural Flavors
Sodium Chloride
Beet, Powder
Sucralose
Label Claims — Verification
❓
Nutrient
❓
All Other
All Other (98% of products)
Structure/Function (89% of products)
Nutrient (18% of products)
No Claim (1% of products)
Target Groups
Adult (18 - 50 Years)
Gluten Free
Product Information
📋 Directions for Use
Recommended use: Mix 1 scoop (approx. 1/3 cup) daily with 6-10 oz of water, milk, or your preferred beverage.
⚠️ Warnings & Precautions
Notice: Use this product as a food supplement only. Do not use for weight reduction. Do not use if safety seal is broken or missing.
Contains: Milk.
🧪 Formulation Notes
Third party tested
Non-GMO Gluten-free
Made and quality tested in the USA with globally sourced ingredients.
30 g protein per serving 2 lb per container Strawberry Acai naturally flavored with other natural flavors
Non-GMO product
Additional Information
Store in a cool, dry place.
Contents are sold by weight, not volume. Some settling may occur.
Nutricost Quality Guaranteed GMP Compliant Facility Third Party Tested
Product Details
Research Evidence
6
Research Sources
52
Avg Quality Score
3
Rct
2
Systematic Review
1
Meta Analysis
B
Investigating the Impact of Açai (Euterpe oleracea) on Lipid Profile: A Comprehensive Systematic Review and Meta-Analysis
C
Effects of a hypoenergetic diet associated with açaí (Euterpe oleracea Mart.) pulp consumption on antioxidant status, oxidative stress and inflammatory biomarkers in overweight, dyslipidemic individuals
C
Effects of acai supplementation (Euterpe precatoria Mart) on muscle recovery markers after jump protocol
C
Supplementation with açaí (Euterpe Oleracea Martius) for the treatment of chronic tinnitus: effects on perception, anxiety levels and oxidative metabolism biomarkers
C
Anticancer potential, molecular mechanisms and toxicity of Euterpe oleracea extract (açaí): A systematic review
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