Vegan D3 5000 IU + K2 90 mcg
This product is generally safe
- Vitamin D3: 0.125mg is 1.2× the Tolerable Upper Intake Level (0.1mg)
- 67% of ingredients have research evidence
What the Evidence Says
AI-generated · Qwen 3.6 · methodologyVitamin D3 and MenaQ7 (K2) are supported by strong evidence for promoting bone health and calcium regulation. Prebiotic fiber is moderately linked to improved digestive function. The combination of these ingredients is generally well-tolerated and maintains a high safety profile.
AI-generated summary based on research evidence. Not medical advice.
Safety Alerts
Vitamin D3: 0.125mg is 1.2× the Tolerable Upper Intake Level (0.1mg)
Product Label
Label Data
Supplement Facts — Evidence Check
Other Ingredients
Label Claims — Verification
Product Information
Directions for Use
Recommended Use: Take 1 capsule daily with food.
Warnings & Precautions
For adults only.
Consult physician prior to use if pregnant, nursing, taking medications or have a medical condition. Warning: If taking blood-thinning medication, consult a healthcare practitioner before using.
Do not use if safety seal is broken or missing.
Please keep out of reach of children.
Formulation Notes
Whole Food Source Immune Health Bone Strength Digestive Support
USA grown mushrooms
NON GMO
Vegan Dietary Supplement
Whole Food Sourced
Vegan Vitamins D3 + K2
3 Benefits in 1 Immune Health Shiitake mushrooms provide a vegan, whole food source of vitamin D3. Bone Strength Vitamin D3, combined with our soy-free K2 from chickpeas, plus inulin helps proper absorption of calcium into the bones. Digestive Support Inulin, a low glycemic agave prebiotic, helps to support the microbiome, which houses 70% of the immune system.
Contains NO: Gluten, milk, casein, soy, egg, artificial colors or flavors
Why mushrooms? Enzymedica's whole food sourced vegan vitamins D3 + K2 feeds a healthy immune and digestive system with beneficial nutrients to support strong bones.
Our D3 is naturally derived from USA grown shiitake mushrooms. When exposed to sunshine, shiitake naturally responds by producing plentiful vitamin D3. This unique mushroom food source delivers a powerful dose of 5,000 IU that is easy to digest and assimilate. When combined with vitamin D3, our soy-free K2 supports the proper absorption of calcium into the bones by activating osteocalcin. Our chickpea sourced vitamin K2 is the MK-7 form (MenaQ7), which has been proven to deliver the highest bioavailability. Inulin, a naturally occurring prebiotic derived from agave, is known to nourish the microbiome, which supports a healthy immune system, and has a low glycemic index.
Additional Information
Keep closed in dry place; avoid excessive heat.
Product Details
Research Evidence
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This product page is for informational purposes only and does not constitute medical advice. Always consult your healthcare provider before taking any supplement.