🟢 100/100

This product looks safe

  • No ingredients exceed tolerable upper intake levels
  • 25% of ingredients have research evidence
B Label Compliance Grade

Product Label

📸

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Label Data

10 mL Serving Size
35 Servings
Other Combinations Product Type
25% Evidence Coverage

Supplement Facts — Evidence Check

Calories
35 Calorie(s)
Total Fat
3 Gram(s) (4% DV)
Cholesterol
8 mg (3% DV)
Total Carbohydrates
2 Gram(s) (1% DV)
1.6 Gram(s)
📊 Market median: 750.0mg (447 products) 📚 388 studies (Tier A: 18, B: 204)
This product: 1.6mg UL 3000mg
Borage Oil
1.1 Gram(s)
Avocado/Soybean Unsaponifiables
300 mg
📊 Market median: 450.0mg (254 products) 📚 240 studies (Tier A: 0, B: 100)
This product: 100mg

Other Ingredients

Water Xylitol Acacia Gum Natural Flavors Guar Gum Malic Acid Rosemary extract Ascorbyl Palmitate Xanthan Gum Sorbic Acid Stevia extract

Label Claims — Verification

Nutrient
All Other
Structure/Function
All Other (99% of products) Structure/Function (86% of products) Nutrient (79% of products) Qualified Health (13% of products) Approved Health (2% of products)

Target Groups

Adult (18 - 50 Years) Gluten Free Dairy Free Sugar Free

Product Information

📋 Directions for Use

Suggested Use: Adults, as a dietary supplement, take two teaspoons daily, with or without food. May be mixed with liquid and taken in divided doses.

Mixes easily in water

⚠️ Warnings & Precautions

Consult a medical doctor before taking this or any other nutritional supplement if you are pregnant, nursing, have or suspect a medical condition or are taking any medications.

Keep out if reach of children.

Contains soy, fish (menhaden)

🧪 Formulation Notes

Made with earth grown ingredients Fish Oil Borage Oil Avovida Curcumin

Benefits of joint oil Post workout joint care Support joint mobility Maintain joint health

Dairy free Sugar free Gluten free

Shown to help support joint mobility and health with fish oil, curcumin, borage oil & avovida

Turmeric root extract 100 mg per serving Avocado soy unsaponifiables 300 mg per serving DHA from fish oil DHA 130 mg per serving EPA from fish oil EPA 160 mg per serving GLA from borage oil GLA 160 mg per serving

Made in Canada

Emulsified

Additional Information

Refrigerate after opening.

Typical values, natural varlation possible

Informed Sport We test - You trust

Product Details

UPC / SKU 8 19444 01502 6
DSLD Entry Date 2021-10-22
Product Type Other Combinations
Form Liquid
Brand Onnit
DSLD ID 256693
Data Updated 2026-04-11

Research Evidence

495 Research Sources
56 Avg Quality Score
222 Meta Analysis
104 Clinical Trial
72 Rct
69 Systematic Review
11 Guideline
5 Cochrane Review
5 Regulatory Source
3 Narrative Review
1 Openfda Safety
A Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease
Meta Analysis The Cochrane database of systematic reviews 2018
A Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease
Meta Analysis The Cochrane database of systematic reviews 2020
A Omega-3 fatty acid addition during pregnancy
Meta Analysis The Cochrane database of systematic reviews 2018
A Omega-3 fatty acids for depression in adults
Systematic Review The Cochrane database of systematic reviews 2021
A Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease
Meta Analysis The Cochrane database of systematic reviews 2018
A Non-immunosuppressive treatment for IgA nephropathy
Meta Analysis The Cochrane database of systematic reviews 2024
A Omega-3 fatty acid supplementation for depression in children and adolescents
Meta Analysis The Cochrane database of systematic reviews 2024
A Interventions for fatigue and weight loss in adults with advanced progressive illness
Meta Analysis The Cochrane database of systematic reviews 2012
A Motor control exercise for chronic non-specific low-back pain
Meta Analysis The Cochrane database of systematic reviews 2016
A Polyunsaturated fatty acids for the primary and secondary prevention of cardiovascular disease
Meta Analysis The Cochrane database of systematic reviews 2018
View all evidence for Omega 3 →

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