Absolute Acai Capsules by California Academy of Health — Ingredients, Evidence & Safety

Product Label

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Label Data

4 Capsule(s) Serving Size

25 Servings

Botanical Product Type

100% Evidence Coverage

Supplement Facts — Evidence Check

Acai

2000 mg

📊 Market median: 600.0mg (200 products) 📚 7 studies (Tier A: 0, B: 1)

This product: 2000mg

Other Ingredients

Vegetarian capsule Cellulose Stearic Acid Magnesium Stearate

Label Claims — Verification

❓ All Other

❓ Structure/Function

All Other (98% of products) Structure/Function (89% of products) Nutrient (18% of products) No Claim (1% of products)

Target Groups

Vegan Vegetarian Adult (18 - 50 Years) Gluten Free Dairy Free Sugar Free

Product Information

📋 Directions for Use

Suggested serving: 4-8 capsules daily.

🧪 Formulation Notes

Absolute Acai Capsules are made from pure freeze dried acai berries. Acai berries are considered one of the most nutritionally dense fruits of the Amazon Rainforest and possess the highest ORAC value of all known edible berries. Absolute Acai Capsules are a natural source of essential fatty acids, minerals, phytosterols, and potent antioxidant polyphenols and anthocyanins.

Only sustainable and ethical harvesting practices are used by our acai growers.

Made with freeze dried Acai Euterpe oleracea from the Amazon Rainforest

Ingredients: Acai (Euterpe oleracea - berry skin) from Brazin- GMO free.

Contains no: Sugar, salt, starch, yeast, wheat, gluten, corn, soy, milk, egg, shellfish or preservatives.

Vegetarian/Vegan product

Additional Information

CAOH supports eco-education and ethical business opportunities involving the natural resources of the Amazon.

Made in the U.S.A.

Product Details

UPC / SKU 8 96291 00259 1

DSLD Entry Date 2019-08-23

Product Type Botanical

Form Capsule

Brand California Academy of Health

DSLD ID 205796

Data Updated 2026-04-11

Research Evidence

6 Research Sources

52 Avg Quality Score

3 Rct

2 Systematic Review

1 Meta Analysis

B Investigating the Impact of Açai (Euterpe oleracea) on Lipid Profile: A Comprehensive Systematic Review and Meta-Analysis

Meta Analysis Nutrition bulletin 2025

PubMed DOI

C Effects of a hypoenergetic diet associated with açaí (Euterpe oleracea Mart.) pulp consumption on antioxidant status, oxidative stress and inflammatory biomarkers in overweight, dyslipidemic individuals

Rct Clinical nutrition (Edinburgh, Scotland) 2020

PubMed DOI

C Effects of acai supplementation (Euterpe precatoria Mart) on muscle recovery markers after jump protocol

Rct Research in sports medicine (Print) 2024

PubMed DOI

C Supplementation with açaí (Euterpe Oleracea Martius) for the treatment of chronic tinnitus: effects on perception, anxiety levels and oxidative metabolism biomarkers

Rct CoDAS 2022

PubMed DOI

C Anticancer potential, molecular mechanisms and toxicity of Euterpe oleracea extract (açaí): A systematic review

Systematic Review PloS one 2018

PubMed DOI

C An evidence-based systematic review of acai (Euterpe oleracea) by the Natural Standard Research Collaboration

Systematic Review Journal of dietary supplements 2012

PubMed DOI

View all evidence for Acai →