Certified Organic Spirulina 500 mg
100/100
This product looks safe
- No ingredients exceed tolerable upper intake levels
- 50% of ingredients have research evidence
A
Label Compliance Grade
Product Label
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Label Data
2 Tablet(s)
Serving Size
90
Servings
Other Combinations
Product Type
50%
Evidence Coverage
Supplement Facts — Evidence Check
Protein
1 Gram(s)
Iron
0.7 mg
(4% DV)
6 mg
(2% DV)
📊 Market median: 4002.0mg (1 products)
📚 20 studies (Tier A: 0, B: 2)
1.25 mcg
(2% DV)
📊 Market median: 0.2mg (343 products)
📚 172 studies (Tier A: 0, B: 67)
3.5 mcg
(10% DV)
✅ Within RDA (0.1× RDA of 0.035 mg)
📚 197 studies (Tier A: 1, B: 55)
📊 Market median: 200.0mg (107 products)
Label Claims — Verification
❓
Nutrient
❓
All Other
❓
Structure/Function
All Other (98% of products)
Structure/Function (82% of products)
Nutrient (38% of products)
Target Groups
Adult (18 - 50 Years)
Organic
Product Information
📋 Directions for Use
Suggested use: As a dietary supplement, take two tablets three times per day with water.
⚠️ Warnings & Precautions
Warning: For adults only.
Consult your physician before using this or any product if you are pregnant or nursing, taking medication or have a medical condition.
Keep out of reach of children.
Do not use if seal is broken.
🧪 Formulation Notes
Most potent and digestible protein source among green foods
Certified Organic by Minnesota Crop Improvement Association (MCIA), St. Paul, MN 55108.
Additional Information
Boosts antioxidant activity Supports toxin removal Science-Backed Quality Since 1969
Store in a cool, dry place.
Antioxidant support 500 mg per tablet Green foods formula
Product of India
Product Details
Research Evidence
10
Research Sources
51
Avg Quality Score
3
Meta Analysis
3
Rct
2
Systematic Review
2
Clinical Trial
B
The effect of Spirulina supplementation on lipid profile: GRADE-assessed systematic review and dose-response meta-analysis of data from randomized controlled trials
B
A systematic review and meta-analysis of the impact of Spirulina supplementation on plasma lipid concentrations
B
Potential benefits of microalgae intake against metabolic diseases: beyond spirulina-a systematic review of animal studies
C
The effects of Spirulina supplementation on metabolic syndrome components, its liver manifestation and related inflammatory markers: A systematic review
C
The effects of spirulina on glycemic control and serum lipoproteins in patients with metabolic syndrome and related disorders: A systematic review and meta-analysis of randomized controlled trials
C
The effects of spirulina intake on clinical and metabolic parameters in Alzheimer's disease: A randomized, double-blind, controlled trial
C
Antioxidant Efficacy of a Spirulina Liquid Extract on Oxidative Stress Status and Metabolic Disturbances in Subjects with Metabolic Syndrome.
C
Combined high-intensity interval training and spirulina supplementation synergistically improve inflammatory and lipid-associated biomarkers in men with obesity.
C
The Effects of Spirulina Platensis on Insulin Resistance in HIV-infected Patients
C
Carbon-13 (13C)-Spirulina Platensis Gastric Emptying Breath Test (GEBT)
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