Guru Energy Lite
90/100
This product looks safe
- Contains proprietary blend — exact ingredient amounts not disclosed
- Limited research evidence available for ingredients
B
Label Compliance Grade
Product Label
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Safety Alerts
ℹ️ Contains proprietary blend — exact ingredient amounts not disclosed
Label Data
8.4 fl. Oz.
Serving Size
Botanical
Product Type
0%
Evidence Coverage
Supplement Facts — Evidence Check
Calories
10 {Calories}
Total Fat
Sodium
130 mg
(5% DV)
Total Carbohydrates
3 g
(1% DV)
Protein
Iron
(4% DV)
Proprietary Blend
3425 mg
Other Ingredients
sparkling Water
organic Cane juice concentrate
Citric Acid
Natural flavors
guarana seed extract
Salt
Stevia leaf extract
echinacea flower extract
luo han guo fruit extract
panax ginseng root extract
ginkgo biloba leaf extract
Label Claims — Verification
❓
All Other
All Other (99% of products)
Structure/Function (71% of products)
Nutrient (61% of products)
Approved Health (1% of products)
Target Groups
Adult (18 - 50 Years)
Product Information
🧪 Formulation Notes
With STEVIA
DOES NOT CONTAIN aspartame or sucralose.
No artificial sweetener No taurine No preservatives No artificial caffeine
Sweetened with stevia
Guarana seed extract Panax ginseng root extract Ginkgo biloba leaf extract Echinacea flower extract
Additional Information
Product Benefits Natural Energy Inside
10 CALORIES
Same power as GURU Energy Drink
PROPRIETARY BOTANICAL COMPLEX (check)
100% NATURAL
Product Details
Research Evidence
566
Research Sources
56
Avg Quality Score
240
Meta Analysis
100
Clinical Trial
74
Systematic Review
71
Guideline
58
Rct
11
Cochrane Review
4
Regulatory Source
2
Other
2
Narrative Review
1
Observational
1
Openfda Safety
A
Systematic review and meta-analysis of intravenous iron therapy for patients with heart failure and iron deficiency
A
Intermittent iron supplementation for reducing anaemia and its associated impairments in adolescent and adult menstruating women
A
Oral or parenteral iron supplementation to reduce deferral, iron deficiency and/or anaemia in blood donors
A
Wheat flour fortification with iron and other micronutrients for reducing anaemia and improving iron status in populations
A
Fortification of condiments and seasonings with iron for preventing anaemia and improving health
A
Screening and Supplementation for Iron Deficiency and Iron Deficiency Anemia During Pregnancy: US Preventive Services Task Force Recommendation Statement.
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