Ultra Omega 3
100/100
This product looks safe
- No ingredients exceed tolerable upper intake levels
- 12% of ingredients have research evidence
B
Label Compliance Grade
Product Label
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Label Data
1 Softgel(s)
Serving Size
Fat/Fatty Acid
Product Type
12%
Evidence Coverage
Supplement Facts — Evidence Check
Calories
15 {Calories}
Calories from Fat
10 {Calories}
Total Fat
1.5 g
(2% DV)
Saturated Fat
Polysaturated Fat
1.5 g
Monounsaturated Fat
Cholesterol
5 mg
(1% DV)
1360 mg
📊 Market median: 750.0mg (447 products)
📚 388 studies (Tier A: 18, B: 204)
Other Ingredients
Gelatin
Glycerin
Mixed Tocopherols
Label Claims — Verification
❓
All Other
❓
Structure/Function
All Other (99% of products)
Structure/Function (86% of products)
Nutrient (79% of products)
Qualified Health (13% of products)
Approved Health (2% of products)
Target Groups
Adult (18 - 50 Years)
Product Information
📋 Directions for Use
Directions: Take 1 softgel daily, with a meal, as a dietary supplement.
⚠️ Warnings & Precautions
Warning: Pregnant or lactating women should consult with their physician prior to using this dietary supplement.
Keep out of the reach of children.
Do not use if seal is broken.
🧪 Formulation Notes
Heavy Metal & PCB Free
MERCURY FREE
Contains fish (Anchovy, Mackerel, Sardine).
Shell Ingredients: Gelatin, Glycerine, Purified Water (Total=470mg)
Additional Information
Store at 15-30(0)C (59-86(0)F). Protect from heat, light and moisture.
N6285 B1520302
TRIPLE STRENGTH ONE SOFTGEL FORMULA
DEEP SEA, COLD WATER, FISH OIL
Help Support Healthy Joints*
ESSENTIAL FATTY ACIDS EFA
ONE PER DAY
All Rights Reserved Made in the U.S.A.
Product Details
UPC / SKU
0 35046 06285 9
DSLD Entry Date
2012-04-26
Product Type
Fat/Fatty Acid
Form
Softgel Capsule
Brand
OmegaWorks
DSLD ID
7685
Data Updated
2026-04-11
Research Evidence
495
Research Sources
56
Avg Quality Score
222
Meta Analysis
104
Clinical Trial
72
Rct
69
Systematic Review
11
Guideline
5
Cochrane Review
5
Regulatory Source
3
Narrative Review
1
Openfda Safety
A
Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease
A
Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease
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