🟢 100/100

This product looks safe

  • No ingredients exceed tolerable upper intake levels
  • 20% of ingredients have research evidence
B Label Compliance Grade

Product Label

📸

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Label Data

1 Tbsp Serving Size
32 Servings
Botanical with Nutrients Product Type
20% Evidence Coverage

Supplement Facts — Evidence Check

Calories
10 {Calories}
Total Carbohydrates
6 Gram(s) (2% DV)
📊 Market median: 100.0mg (1 products) 📚 42 studies (Tier A: 1, B: 15)
This product: 4mg
NutraFlora scFOS
1 Gram(s)
Orchard Fruits(TM) Blend
200 mg

Other Ingredients

purified Water natural Pomegranate flavor Citric Acid natural Blueberry flavor Potassium Sorbate Fruit and Vegetable Juice Malic Acid Stevia Xanthan Gum

Label Claims — Verification

All Other
Structure/Function
All Other (97% of products) Structure/Function (86% of products) Nutrient (28% of products)

Target Groups

Children 4 or More Years of Age Adult (18 - 50 Years) Gluten Free Dairy Free Sugar Free

Product Information

📋 Directions for Use

Recommendation: Shake well before use. For 5 grams of fiber take 1 tablespoon (½ ounce or 15 mL). For 10 grams of fiber take 2 tablespoons (1 ounce or 30 mL). May be taken up to 3 times daily.

⚠️ Warnings & Precautions

Tamper Evident. Safety sealed with outer shrink-sleeve over bottle cap and printed inner seal. Do not use if either seal is broken, punctured or missing

If pregnant, nursing or taking any medications, consult a healthcare professional before use.

🧪 Formulation Notes

~ 5g of fiber per tablespoon

~ scFOS(R) prebiotic fiber for healthy intestinal microflora*

~ Sugar-free (sweetened with stevia)

~ Sugar-free (sweetened with stevia)

GLUTEN FREE. Non-GMO fiber sources. No yeast, soy, wheat, eggs, dairy or artificial colors/flavors.

Gluten Free Sugar Free

5 g Non-GMO Fiber per Tablespoon Orchard Fruits(TM) Blend

Formulated for adults and children 12 years of age and older.

Additional Information

Fiber Made Easy ~ Simple — just pour and drink ~ No mixing, no mess, no hassle

~ Small, potent dose

Dual-Action Blend ~ Soluble vegetable fiber for digestive health and regularity*

10 Calories per Tablespoon

ENHANCED WITH NutraFlora(R)

LN10569.01 BLQ8882

DIGESTIVE HEALTH

with other natural flavors

65 SERVINGS

Servings per container 64 32

Product Details

UPC / SKU 0 33674 10569 6
DSLD Entry Date 2015-07-24
Product Type Botanical with Nutrients
Form Liquid
Brand Nature's Way
DSLD ID 47096
Data Updated 2026-04-11

Research Evidence

18 Research Sources
47 Avg Quality Score
8 Clinical Trial
6 Rct
3 Meta Analysis
1 Systematic Review
B The effect of pomegranate juice on clinical signs, matrix metalloproteinases and antioxidant status in patients with knee osteoarthritis
Rct Journal of the science of food and agriculture 2016
B Impact of pomegranate juice on blood pressure: A systematic review and meta-analysis
Meta Analysis Phytotherapy research : PTR 2023
C Effects of pomegranate juice consumption on blood pressure and lipid profile in patients with type 2 diabetes: A single-blind randomized clinical trial
Rct Clinical nutrition ESPEN 2019
C The effects of pomegranate consumption on blood pressure in adults: A systematic review and meta-analysis
Meta Analysis Phytotherapy research : PTR 2024
C Evidence for the effectiveness of pomegranate supplementation for blood pressure management is weak: A systematic review of randomized clinical trials
Systematic Review Nutrition research (New York, N.Y.) 2017
C Effects of pomegranate juice on blood pressure: A systematic review and meta-analysis of randomized controlled trials
Meta Analysis Pharmacological research 2017
C Pomegranate juice is potentially better than apple juice in improving antioxidant function in elderly subjects
Rct Nutrition research (New York, N.Y.) 2008
C Exploring Unconventional Plant-Derived Metabolites for Glycemic Control: the Case of Pomegranate
Clinical Trial ClinicalTrials.gov 2024
C Acute effects of pomegranate extract on postprandial lipaemia, vascular function and blood pressure
Rct Plant foods for human nutrition (Dordrecht, Netherlands) 2012
C The impact of supplementation with pomegranate fruit (Punica granatum L.) juice on selected antioxidant parameters and markers of iron metabolism in rowers
Rct Journal of the International Society of Sports Nutrition 2018
View all evidence for Pomegranate →

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