🟢 100/100

This product looks safe

  • No ingredients exceed tolerable upper intake levels
  • 27% of ingredients have research evidence
B Label Compliance Grade

Product Label

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Label Data

8 tsp Serving Size
27 Servings
Other Combinations Product Type
27% Evidence Coverage

Supplement Facts — Evidence Check

Calories
90 {Calories}
Total Carbohydrates
22 Gram(s) (7% DV)
Protein
1 Gram(s)
Vitamin C
60 mg (100% DV)
Calcium
6 mg (1% DV)
14 mg (4% DV)
📊 Market median: 4002.0mg (1 products) 📚 20 studies (Tier A: 0, B: 2)
This product: 14mg
50 mcg (40% DV)
✅ 1.4× RDA — within safe limits 📚 197 studies (Tier A: 1, B: 55)
RDA 0.035mg This product: 0.05mg
Sodium
120 mg (5% DV)
Potassium
60 mg (2% DV)
Advanced Carbohydrate System
22 Gram(s)
📊 Market median: 500.0mg (180 products) 📚 5 studies (Tier A: 0, B: 1)
This product: 250mg

Other Ingredients

Advanced Carbohydrate System Citric Acid Natural flavors Sodium Citrate Amino Acid Peptide Blend Malic Acid Potassium Citrate Ascorbic Acid Xanthan Gum Magnesium Oxide Stevia extract Dicalcium Phosphate Monopotassium Phosphate Carmine Chromium Chloride Soy Lecithin Calcium Succinate Magnesium Succinate Potassium Succinate

Label Claims — Verification

Nutrient
All Other
Structure/Function
All Other (97% of products) Structure/Function (86% of products) Nutrient (28% of products)

Target Groups

Adult (18 - 50 Years) Gluten Free

Product Information

📋 Directions for Use

DIRECTIONS and USE {Glass} 10-12 FL-OZ. Mix 1 scoop (25g) into 10-12 fl.-oz water {Bottle} Mix 2 scoops (50g) into 20-24 fl-oz water ~ Begin drinking Cytomax 15 minutes prior to exercise. Continue drinking throughout exercise, consume 10-12 fl oz. every 30 minutes, or as needed.

⚠️ Warnings & Precautions

CONTAINS INGREDIENTS DERIVED FROM MILK AND SOY.

THIS PRODUCT IS MANUFACTURED IN A FACILITY THAT PROCESSES MILK, SOY, WHEAT AND EGGS.

🧪 Formulation Notes

The ADVANCED CARBOHYDRATE SYSTEM (ACS), electrolytes, and AMINO ACID PEPTIDE BLEND in CYTOMAX provide nutrients to help hydrate, fuel working muscles, and spare muscle glycogen to delay fatigue.

Cytomax provides 22 grams of carbohydrates from multiple sources utilizing the body’s ability to transport and deliver energy (glucose, fructose and lactate) through unique pathways.

CARBOHYDRATES GLUCOSE Glucose as maltodextrin and dextrose provides fuel for exercising muscles 4 FRUCTOSE When consumed with glucose increases total carbohydrate oxidation rates ~ ALPHA-L-POLYLACTATE Our proprietary, acid buffering fuel provides lactate energy for muscles ~ ELECTROLYTES THE ELECTROLYTES IN CYTOMAX HELP REPLACE THOSE LOST IN SWEAT ~ SODIUM AND POTASSIUM Critical for muscle contractions and supporting fluid balance ~ MAGNESIUM Necessary for energy metabolism

AMINO ACID PEPTIDE BLEND 250mg (PER SERVING) FROM OUR BLEND OF PEPFORM(R) LEUCINE-ENRICHED WHEY PEPTIDES,L-GLUTAMINE AND L-ALANINE

ESSNETIAL ELECTROLYTES

Now with Stevia

FREE OF BANNED SUBSTANCES

GLUTEN FREE

CONTAINS INGREDIENTS DERIVED FROM MILK AND SOY.

FUEL CARBS 22G ESSENTIAL ELECTROLYTES SODIUM 120MG POTASSIUM 60MG CALCIUM 6MG MAGNESIUM 14MG

Additional Information

{Chart} LACTATE TRANSPORTER GLUCOSE TRANSPORTER FRUCTOSE TRANSPORTER WATER TRANSPORTER LACTATE WATER GLUCOSE FRUCTOSE WATER INTESTINE BLOOD

ACS and ENERGY TRANSPORTS

The carbohydrate sources in Cytomax utilize the following pathways: Maltodextrin and Dextrose follow the Glucose Pathway; Crystalline Fructose uses the Fructose Pathway;

NOTE: THIS CONTAINER IS FILLED BY WEIGHT, NOT VOLUME AND SOME SETTLING MAY OCCUR DURING SHIPPING.

STORE IN A COOL, DRY PLACE TO AVOID CAKING.

IF CAKING OCCURS SIMPLY BREAK UP WITH A SPOON OR OTHER UTENSIL.

REFERENCES: 1. COYLE ET AL. J APPL PHYSIOL 55:230-35 (1983); 2. FAHEY ET AL. INT'L J SPORT NUT 1:249-56 (1991); 3. MILLER ET AL. J PHYSIOL 544.3:963-75 (2002); 4. MILLER ET AL. AM J PHYSIOL ENDO METAB 283:E889-98 (2002); 5. AZEVEDO ET AL. PLOS PNE 2(9): E927 (2007); 6. KERSICK ET AL. J INT'L SOC SPORTS NUT 5:17 (2008)

ADVANCED CARBOHYDRATE SYSTEM acs alpha-Polylactate(TM)

SPORT PERFORMANCE MIX

TASTE SATISFACTION GUARANTEED

WITH OTHER NATURAL FLAVORS

RAPID & SUSTAINED ENERGY IMPROVES ENDURANCE

PRE ~ DURING ~ POST

NSF(R) Certfied for Sport(TM) www.nsf.org

PLEASE RECYCLE

{FLAG} MADE IN USA

L-10400-REV05.01/13

Product Details

UPC / SKU 6 60726 10400 2
DSLD Entry Date 2015-03-25
Product Type Other Combinations
Form Powder
Brand CytoSport
DSLD ID 43645
Data Updated 2026-04-11

Research Evidence

18 Research Sources
47 Avg Quality Score
8 Clinical Trial
6 Rct
3 Meta Analysis
1 Systematic Review
B The effect of pomegranate juice on clinical signs, matrix metalloproteinases and antioxidant status in patients with knee osteoarthritis
Rct Journal of the science of food and agriculture 2016
B Impact of pomegranate juice on blood pressure: A systematic review and meta-analysis
Meta Analysis Phytotherapy research : PTR 2023
C Effects of pomegranate juice consumption on blood pressure and lipid profile in patients with type 2 diabetes: A single-blind randomized clinical trial
Rct Clinical nutrition ESPEN 2019
C The effects of pomegranate consumption on blood pressure in adults: A systematic review and meta-analysis
Meta Analysis Phytotherapy research : PTR 2024
C Evidence for the effectiveness of pomegranate supplementation for blood pressure management is weak: A systematic review of randomized clinical trials
Systematic Review Nutrition research (New York, N.Y.) 2017
C Effects of pomegranate juice on blood pressure: A systematic review and meta-analysis of randomized controlled trials
Meta Analysis Pharmacological research 2017
C Pomegranate juice is potentially better than apple juice in improving antioxidant function in elderly subjects
Rct Nutrition research (New York, N.Y.) 2008
C Exploring Unconventional Plant-Derived Metabolites for Glycemic Control: the Case of Pomegranate
Clinical Trial ClinicalTrials.gov 2024
C Acute effects of pomegranate extract on postprandial lipaemia, vascular function and blood pressure
Rct Plant foods for human nutrition (Dordrecht, Netherlands) 2012
C The impact of supplementation with pomegranate fruit (Punica granatum L.) juice on selected antioxidant parameters and markers of iron metabolism in rowers
Rct Journal of the International Society of Sports Nutrition 2018
View all evidence for Pomegranate →

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