Whey Protein Isolate Peanut Butter

Directions for Use

DIRECTIONS FOR USE Add one level scoop to 8 oz. of water, nonfat milk, juice, or your favorite beverage. You can use more or less liquid to meet your desired taste and calorie needs. Shake well in a shaker until dissolved. Whey protein can be added to any food, including yogurt.

Formulation Notes

Contains Milk and Soy (Lecithin).

~ Sweetened with Stevia

~ No Artificial Sweeteners ~ Lactose Free ~ Gluten Free

~ 24g of Isolate Protein

Additional Information

Only 100 Calories

AMINO ACID PROFILE Amount/Serving L-Alanine 1,185 mg L-Arginine 541 mg L-Aspartic Acid 2,498 mg L-Cystine 670 mg L-Glutamic Acid 4,404 mg L-Glycine 412 mg L-Histidine^ 386 mg L-Isoleucine^^ 1,442 mg L-Leucine^^ 2,498 mg L-Lysine^ 2,498 mg L-Methionine^ 515 mg L-Phenylalanine 747 mg L-Proline 1,416 mg L-Serine 953 mg L-Tyrosine 695 mg L-Tryptophan^^^ 412 mg L-Threonine^ 1,571 mg L-Valine^^ 1,185 mg ^ Essential Amino Acids ^^ BCAA's ^^^ The L-Tryptophan indicated is from naturally occurring sources of protein

RICH IN BRANCH CHAIN AMINO ACIDS

That's why we develop products that stand for great quality AND great taste. In addition, we appreciate simplicity which is why all of our protein powders have 5 ingredients or less that your can actually pronounce.

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100% ALL NATURAL