🟢 100/100

This product looks safe

  • No ingredients exceed tolerable upper intake levels
  • 100% of ingredients have research evidence
A Label Compliance Grade

Product Label

📸

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Label Data

1 Softgel(s) Serving Size
Botanical Product Type
100% Evidence Coverage

Supplement Facts — Evidence Check

2 mg
📊 Market median: 500.0mg (497 products) 📚 132 studies (Tier A: 0, B: 40)
This product: 2mg

Other Ingredients

Soybean Oil Gelatin Vegetable Glycerin

Label Claims — Verification

All Other
Structure/Function
All Other (99% of products) Structure/Function (77% of products) Nutrient (8% of products)

Target Groups

Adult (18 - 50 Years)

Product Information

📋 Directions for Use

DIRECTIONS: For adults, take one (1) softgel daily, preferably with a meal.

⚠️ Warnings & Precautions

Keep out of reach of children.

WARNING: If you are pregnant, nursing, taking any medications or planning any medical procedure, consult your doctor before use.

Discontinue use and consult your doctor if any adverse reactions occur.

Do not use if seal under cap is broken or missing.

🧪 Formulation Notes

No Artificial Color, Flavor or Sweetener, No Preservatives, No Sugar, No Starch, No Milk, No Lactose, No Gluten, No Wheat, No Yeast, No Fish. Sodium Free.

Additional Information

Store in a cool, dry place.

1 PER DAY SOFTGEL

For centuries, Garlic has been used for its ability to promote well-being and more recently, for its antioxidant properties.* Natural ingredients in Garlic include S-Allyl-L-Cysteine. Garlic promotes heart and cardiovascular health and helps maintain cholesterol levels that are already within the normal range.*

Prod. No. 2970 10D B2970

Promotes Heart Health & Cholesterol Support*

RAPID RELEASE LIQUID SOFTGEL

(recycle) Healthy you Healthy earth

LABORATORY TESTED GUARANTEED QUALITY

Product Details

UPC / SKU 0 74312 02970 7
DSLD Entry Date 2011-12-23
Product Type Botanical
Form Softgel Capsule
DSLD ID 3741
Data Updated 2026-04-11

Research Evidence

142 Research Sources
53 Avg Quality Score
70 Meta Analysis
56 Systematic Review
12 Rct
2 Regulatory Source
1 Openfda Safety
B Garlic for the prevention of cardiovascular morbidity and mortality in hypertensive patients
Systematic Review The Cochrane database of systematic reviews 2012
B Garlic supplementation for the treatment of chronic liver disease: a meta-analysis of randomized controlled trials
Meta Analysis African health sciences 2023
B Consumption of large amounts of Allium vegetables reduces risk for gastric cancer in a meta-analysis
Meta Analysis Gastroenterology 2011
B Garlic for the common cold
Systematic Review The Cochrane database of systematic reviews 2014
B Effects of Garlic Supplementation on Cardiovascular Risk Factors in Adults: A Comprehensive Updated Systematic Review and Meta-Analysis of Randomized Controlled Trials
Meta Analysis Nutrition reviews 2026
B Effects of seasoning on the formation of heterocyclic amines and polycyclic aromatic hydrocarbons in meats: A meta-analysis
Meta Analysis Comprehensive reviews in food science and food safety 2021
B A Systematic Review and Meta-Analysis of Ayurvedic Herbal Preparations for Hypercholesterolemia
Meta Analysis Medicina (Kaunas, Lithuania) 2021
B Garlic: A systematic review of the effects on cardiovascular diseases
Systematic Review Critical reviews in food science and nutrition 2023
B Garlic intake lowers fasting blood glucose: meta-analysis of randomized controlled trials
Meta Analysis Asia Pacific journal of clinical nutrition 2015
B Garlic for the common cold
Systematic Review The Cochrane database of systematic reviews 2012
View all evidence for Garlic →

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