Nattokinase 100 mg
This product looks safe
- No ingredients exceed tolerable upper intake levels
- Limited research evidence available for ingredients
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Product Information
📋 Directions for Use
Suggested usage: Take 1 capsule 1 to 2 times daily on an empty stomach.
⚠️ Warnings & Precautions
Caution: For adults only. Keep out of reach of children.
Do not use if pregnant or nursing, taking "blood thinning" medications (anticoagulants) (such as aspirin, warfarin, heparin), or if you have any ongoing bleeding/coagulation problems (including but not limited to: active ulcer, recent surgery/trauma, hemophilia).
Consult physician if you have a medical condition (including uncontrolled high blood pressure (equal to or higher than 200 mmHg/110 mmHg)).
Contains soy. Not manufactured with wheat, gluten, milk, egg, fish, shellfish, tree nut or sesame ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
🧪 Formulation Notes
Nattokinase is an enzyme isolated from natto, a traditional Japanese fermented soy food. Natto has been consumed for thousands of years for its numerous health promoting properties. More recently, both clinical and non-clinical studies have demonstrated that nattokinase can help to promote heart and circulatory health by supporting normal blood clotting functions. Our Nattokinase is derived from non-GMO soy and has 2,000 FUs (Fibrinolytic Units) per 100 mg serving.
Our Nattokinase is derived from non-GMO soy and has 2,000 FUs (Fibrinolytic Units) per 100 mg serving.
Natural color variation may occur in this pocket.
Cardiovascular health
Not manufactured with wheat, gluten, milk, egg, fish, shellfish, tree nut or sesame ingredients. Contains no vitamin K.
Made and quality tested in the USA with globally sourced ingredients.
Additional Information
GMP
Store in a cool, dry place after opening.
Product Details
Research Evidence
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