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Standardized Odor-Less Fresh Garlic Extract

product on market Other (e.g. tea bag) Bluebonnet Safety: 100/100
100/100

This product looks safe

  • No ingredients exceed tolerable upper intake levels
  • 100% of ingredients have research evidence
A Label Compliance Grade

What the Evidence Says

AI-generated · Qwen 3.6 · grounded in 1 source · methodology

Garlic bulb extract is supported by moderate evidence for supporting cardiovascular health and managing blood pressure. Research indicates it may also assist in maintaining healthy cholesterol levels. Due to the limited evidence coverage for this specific formulation, the clinical impact remains generalized.

AI-generated summary based on research evidence. Not medical advice.

Label

Product Label

Label for Standardized Odor-Less Fresh Garlic Extract
Open Full PDF View on NIH DSLD →
Details

Label Data

1 Enteric Coated Caplet(s)
Serving Size
60
Servings
Botanical
Product Type
100%
Evidence Coverage
Ingredients

Supplement Facts — Evidence Check

Market median: 500.0mg (497 products) 135 studies (A:0, B:40)

Other Ingredients

Calcium Phosphate Cellulose Stearic Acid Magnesium Stearate Silicon Dioxide Glaze
Claims

Label Claims — Verification

Unverified All Other
Unverified Structure/Function
Info

Product Information

Directions for Use

Directions: As a dietary supplement, take one enteric coated caplet daily or as directed by a healthcare practitioner.

Warnings & Precautions

Caution: For adults only.

Consult physician if pregnant/nursing, taking medication, or have a medical condition.

Keep out of reach of children.

Formulation Notes

Bluebonnet's Standardized Odor-less Fresh Garlic Extract Enteric Coated Caplets are formulated with fresh garlic extract from non-GMO garlic bulbs and are standardized to yield allicin and allicin precursors, which are converted to allicin when ingested to support heart health.

Free of milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans and sesame. Also free of corn, gluten, barley, rice and sugar.

Bluebonnet's KOF-K Certification #K-0000700

Made with Non-GMO Ingredients Gluten free

No Garlic Breath Heart Health

Vegan

Gluten Free

K Parve (Kosher)

Additional Information

Made with Non GMO Ingredients K Parve (Kosher)

Store tightly closed in a cool, dry place.

Metadata

Product Details

UPC / SKU7 43715 01236 3
DSLD Entry Date2024-07-25
Product TypeBotanical
FormOther (e.g. tea bag)
DSLD ID316452
Data Updated2026-04-11
Research

Research Evidence

142
Research Sources
53
Avg Quality
70
Meta Analysis
56
Systematic Review
12
Rct
2
Regulatory Source
1
Openfda Safety
B Garlic for the prevention of cardiovascular morbidity and mortality in hypertensive patients
Systematic Review The Cochrane database of systematic reviews 2012 PubMed DOI
B Garlic supplementation for the treatment of chronic liver disease: a meta-analysis of randomized controlled trials
Meta Analysis African health sciences 2023 PubMed DOI
B Consumption of large amounts of Allium vegetables reduces risk for gastric cancer in a meta-analysis
Meta Analysis Gastroenterology 2011 PubMed DOI
B Garlic for the common cold
Systematic Review The Cochrane database of systematic reviews 2014 PubMed DOI
B Effects of Garlic Supplementation on Cardiovascular Risk Factors in Adults: A Comprehensive Updated Systematic Review and Meta-Analysis of Randomized Controlled Trials
Meta Analysis Nutrition reviews 2026 PubMed DOI
B Effects of seasoning on the formation of heterocyclic amines and polycyclic aromatic hydrocarbons in meats: A meta-analysis
Meta Analysis Comprehensive reviews in food science and food safety 2021 PubMed DOI
B A Systematic Review and Meta-Analysis of Ayurvedic Herbal Preparations for Hypercholesterolemia
Meta Analysis Medicina (Kaunas, Lithuania) 2021 PubMed DOI
B Garlic: A systematic review of the effects on cardiovascular diseases
Systematic Review Critical reviews in food science and nutrition 2023 PubMed DOI
B Garlic intake lowers fasting blood glucose: meta-analysis of randomized controlled trials
Meta Analysis Asia Pacific journal of clinical nutrition 2015 PubMed DOI
B Garlic for the common cold
Systematic Review The Cochrane database of systematic reviews 2012 PubMed DOI
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This product page is for informational purposes only and does not constitute medical advice. Always consult your healthcare provider before taking any supplement.