Power Whey Creamy Chocolate
This product looks safe
- No ingredients exceed tolerable upper intake levels
- 9% of ingredients have research evidence
Product Label
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Product Information
📋 Directions for Use
Suggested Use: As a dietary supplement, mix one heaping scoop (36.4 g) daily in 6-8 ounces of water, milk substitute or your favorite beverage, or as directed by your healthcare practitioner. For best results, serve cold and use shaker or blender.
⚠️ Warnings & Precautions
Warning: If pregnant or nursing, consult your healthcare practitioner before taking this product.
Keep out of reach of children.
If inner seal is broken, do not use.
Contains: Milk.
🧪 Formulation Notes
Each serving of Power Whey mixes easily in any cold liquid.
Each serving of Power Whey mixes easily in any cold liquid. Its smooth creamy chocolate flavor makes it a great stand-alone product or base for any health shake or smoothie. Each serving of Power Whey contains 21 grams of protein from rBST free whey locally sourced from New York and New England dairy farmers. Each serving also includes 2 grams of added fiber from Fibersol-2 (a water-soluble digestion resistant fiber). No significant difference has been shown between milk derived from rbST-treated non-rbST-treated cows.
Color, flavor and sweetness of this product may vary due to variations of natural ingredients.
Whey protein concentrate with 2 grams of added fiber per serving
Gluten free
Dietary fiber from digestion resistant maltodextrin was tested using AOAC method #2009.01. Alternatively, AOAC method 2001.03 could be used.
Additional Information
Store in a cool, dry place. This product is packaged by weight, not by volume. Some settling may occur.
New England New York Locally Sourced whey
Typical amino acid profile per serving. Isoleucine 1.34g Leucine 2.18g Lysine 1.93g Methionine 0.38g Phenylalanine 0.67g Threonine 1.34g Tryptophan 0.44g Valine 1.24g Histidine 0.36g Alanine 1.00g Arginine 0.48g Aspartic Acid 2.21g Cysteine/cystine 0.25g Glutamic Acid 3.78g Glycine 0.46g Proline 1.32g Serine 1.09g Tyrosine 0.50g Typical protein profile per serving Alpha-Lactalbumin 4.33g Beta-Lactoglobulin 10.41g Glycomacropeptide 1.37g Immunoglobulin G 1.46g Bovine Serum Albumin 0.91g Lactoferrin 0.09g Typical amino acid and protein values are on average representation of samples taken across the manufacturing process.