Alpha Fish Omega-3 Fish Oil
100/100
This product looks safe
- No ingredients exceed tolerable upper intake levels
- 33% of ingredients have research evidence
A
Label Compliance Grade
Product Label
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Label Data
2 Softgel(s)
Serving Size
60
Servings
Fat/Fatty Acid
Product Type
33%
Evidence Coverage
Supplement Facts — Evidence Check
Calories
20 Calorie(s)
Total Fat
2 Gram(s)
(3% DV)
2000 mg
📊 Market median: 750.0mg (447 products)
📚 388 studies (Tier A: 18, B: 204)
Other Ingredients
Bovine Gelatin
Glycerin
Enteric Coating
Water, Purified
D-Alpha-Tocopherol
Label Claims — Verification
❓
Nutrient
❓
All Other
❓
Structure/Function
All Other (99% of products)
Structure/Function (86% of products)
Nutrient (79% of products)
Qualified Health (13% of products)
Approved Health (2% of products)
Target Groups
Adult (18 - 50 Years)
Product Information
📋 Directions for Use
Suggested usage: Take 2 softgels daily. Consume with food for best absorption & bio-availability.
⚠️ Warnings & Precautions
Allergen Warning: Contains fish (anchovy) This fish oil may contain triglycerides, pharmaceutical-grade ethyl esters or a combination.
🧪 Formulation Notes
Potent & pure Omega-3s EPA & DHA
Product Features Highest concentration of EPA & DHA omega-3s
Non-GMO
Molecularly-distilled Eneric-coating minimizes fish burps Fish oil benefits Brain & cognitive-function enhancer Anti-inflammatory joint support Heart health Mood balancer
Made in USA with global ingredients
Max EPA & DHA
Additional Information
Store in a cool, dry place away from direct sunlight.
For more info visit www.BodyNutrition.com
Product Details
UPC / SKU
8 50001 14317 2
DSLD Entry Date
2024-07-25
Product Type
Fat/Fatty Acid
Form
Softgel Capsule
Brand
Body Nutrition
DSLD ID
312627
Data Updated
2026-04-11
Research Evidence
495
Research Sources
56
Avg Quality Score
222
Meta Analysis
104
Clinical Trial
72
Rct
69
Systematic Review
11
Guideline
5
Cochrane Review
5
Regulatory Source
3
Narrative Review
1
Openfda Safety
A
Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease
A
Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease
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