Acai-Max by California Academy of Health — Ingredients, Evidence & Safety

Product Label

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Label Data

1 fl. Oz. Serving Size

32 Servings

Botanical Product Type

0% Evidence Coverage

Supplement Facts — Evidence Check

Calories

20 Calorie(s)

Total Fat

Potassium

55 mg (2% DV)

Total Carbohydrates

4 Gram(s) (1% DV)

Vitamin C

33 mg

Certified Organic Proprietary Blend

28300 mg

Other Ingredients

filtered Water Citric Acid Acai flavor Ascorbic Acid certified organic Pectin Guar Gum Stevia

Label Claims — Verification

❓ Nutrient

❓ All Other

❓ Structure/Function

All Other (98% of products) Structure/Function (89% of products) Nutrient (18% of products) No Claim (1% of products)

Target Groups

Adult (18 - 50 Years) Kosher Organic

Product Information

📋 Directions for Use

Shake well before using

Recommendation: 1 to 2 fluid ounces - 30 to 60 mL daily - or as directed by a physician or healthcare professional.

⚠️ Warnings & Precautions

Always consult a healthcare professional before taking any nutritional supplement. Do not use if inner seal is missing or damaged.

🧪 Formulation Notes

Acai Max is a synergistic blend of nature's most powerful, antioxidant rich fruit juices. Acai berries are considered one of the most nutritionally dense fruits of the Amazon Rain Forest and possesses the highest ORAC value of all known edible berries.

Our Acai berries are wild-harvested and organically processed.

Discover the true power of Acai with Acai Max. Acai Max is a natural source of Vitamin C, essential fatty acids, minerals, phytosterols, and potent antioxidants like - polyphenols, anthocyanins, rutin, catechins and ellagic acid.

Made in the USA

Antioxidant rich superfruit elixir

100% natural & kosher

Made with organic ingredients

Therapy juice drink

Additional Information

Store at room temperature

Refrigerate after opening

OU (Kosher)

Product Details

UPC / SKU 8 96291 00203 4

DSLD Entry Date 2021-08-23

Product Type Botanical

Form Liquid

Brand California Academy of Health

DSLD ID 251186

Data Updated 2026-04-11

Research Evidence

6 Research Sources

52 Avg Quality Score

3 Rct

2 Systematic Review

1 Meta Analysis

B Investigating the Impact of Açai (Euterpe oleracea) on Lipid Profile: A Comprehensive Systematic Review and Meta-Analysis

Meta Analysis Nutrition bulletin 2025

PubMed DOI

C Effects of a hypoenergetic diet associated with açaí (Euterpe oleracea Mart.) pulp consumption on antioxidant status, oxidative stress and inflammatory biomarkers in overweight, dyslipidemic individuals

Rct Clinical nutrition (Edinburgh, Scotland) 2020

PubMed DOI

C Effects of acai supplementation (Euterpe precatoria Mart) on muscle recovery markers after jump protocol

Rct Research in sports medicine (Print) 2024

PubMed DOI

C Supplementation with açaí (Euterpe Oleracea Martius) for the treatment of chronic tinnitus: effects on perception, anxiety levels and oxidative metabolism biomarkers

Rct CoDAS 2022

PubMed DOI

C Anticancer potential, molecular mechanisms and toxicity of Euterpe oleracea extract (açaí): A systematic review

Systematic Review PloS one 2018

PubMed DOI

C An evidence-based systematic review of acai (Euterpe oleracea) by the Natural Standard Research Collaboration

Systematic Review Journal of dietary supplements 2012

PubMed DOI

View all evidence for Acai →