🟢 100/100

This product looks safe

  • No ingredients exceed tolerable upper intake levels
  • Limited research evidence available for ingredients
B Label Compliance Grade

Product Label

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Label Data

14.5 Gram(s) Serving Size
31 Servings
Amino acid/Protein Product Type
0% Evidence Coverage

Supplement Facts — Evidence Check

Calories
100 Calorie(s)
Total Fat
Cholesterol
20 mg (7% DV)
Sodium
85 mg (4% DV)
Potassium
220 mg (6% DV)
Total Carbohydrates
5 Gram(s) (2% DV)
Protein
20 Gram(s) (40% DV)
Vitamin A
Vitamin C
Calcium
(60% DV)
Iron
(40% DV)
(8% DV)

Other Ingredients

Micellar Casein (Milk) Protein concentrate Natural and Artificial flavors Silicon Dioxide Salt Acesulfame-K Sucralose FD&C Red #40

Label Claims — Verification

Nutrient
All Other
Structure/Function
All Other (99% of products) Structure/Function (85% of products) Nutrient (54% of products) Approved Health (3% of products)

Target Groups

Adult (18 - 50 Years)

Product Information

📋 Directions for Use

Suggested Use: Vigorously mix one scoop of MIcellar Cream per 8 oz of water or milk for 30-60 seconds. For those with lower protein needs, one half scoop may be consumed with 4 oz of water or milk. Note the extra calories when combined with milk. Consume Micellar Cream two to three times per day to satisfy your protein requirements. Remember, the best times for supplementing protein are immediately upon rising in the morning, after intense physical activity, such as weight training, and prior to sleep. Nectar Sweets mixes instantly with a spoon and tastes great… guaranteed!

⚠️ Warnings & Precautions

Notice: Use this product as a food supplement only. Do not use for weight reduction.

🧪 Formulation Notes

Being the major protein in milk, casein is one of the highest-quality proteins known to man. Unfortunately, inferior processing techniques can alter or denature this superior protein. Denatured caseins, such as sodium and potassium caseinate, dominate the marketplace but are devoid of the best qualities that make pure, native casein so wonderful. Native casein, also known as micellar casein, is a special product produced in the absence of high heat and caustic chemicals through a gentle filtration method. It is easily differentiated from its denatured cousin by its superior, clean, creamy taste and ability to disperse instantly without becoming chalky or thick. In addition, micellar casein has superior health-inducing properties by optimizing muscular and whole-body recovery and repair. Micellar Cream is the epitome of excellence for a casein protein product. It contains fresh, native micellar casein that is not tainted with inferior caseinate salts. Micellar Cream mixes instantly with a spoon, has a creamy, smooth mouthfeel and tastes just like a real milkshake.

Micellar Cream mixes instantly with a spoon, has a creamy, smooth mouthfeel and tastes just like a real milkshake.

Zero fat

Mixes instantly Sustained-release formula Rich, creamy milkshake flavor

Zero denatured caseinate salts Aspartame free

Fresh native micellar casein

Additional Information

Made in the USA Syntrax guaranteed Quality & purity every time

Find us on facebook: www.facebook.com/officialsyntrax

Important Amino Acids per 100 grams of Protein Arginine 2.4 g Glutamine 7.4 g Histidine 1.7 g Isoleucine 6.7 g Leucine 11.9 g Lysine 9.7 g Methionine 2.0 g Phenylalanine 3.3 g Threonine 7.2 g Tryptophan 2.1 g Valine 6.2 g Essential amino acids Branched-chain amino acids Important nonessential amino acids This product is packed by weight, not volume. Some settling may have occurred during transportation.

Keep out of direct sunlight and store in a cool, dark place.

Product Details

UPC / SKU 8 93912 12442 7
DSLD Entry Date 2020-06-24
Product Type Amino acid/Protein
Form Powder
Brand Syntrax
DSLD ID 228753
Data Updated 2026-04-11

Research Evidence

849 Research Sources
56 Avg Quality Score
450 Meta Analysis
152 Rct
137 Systematic Review
73 Clinical Trial
11 Regulatory Source
7 Other
7 Guideline
3 Openfda Safety
2 Cochrane Review
2 Observational
A Phosphate binders for preventing and treating chronic kidney disease-mineral and bone disorder (CKD-MBD)
Meta Analysis The Cochrane database of systematic reviews 2018
A Calcium supplementation (other than for preventing or treating hypertension) for improving pregnancy and infant outcomes
Meta Analysis The Cochrane database of systematic reviews 2024
A Calcium supplementation (other than for preventing or treating hypertension) for improving pregnancy and infant outcomes
Meta Analysis The Cochrane database of systematic reviews 2015
A Vitamin and mineral supplementation for maintaining cognitive function in cognitively healthy people in mid and late life
Meta Analysis The Cochrane database of systematic reviews 2018
A Calcium supplementation during pregnancy for preventing hypertensive disorders and related problems
Meta Analysis The Cochrane database of systematic reviews 2025
A Dietary calcium supplementation for preventing colorectal cancer and adenomatous polyps
Systematic Review The Cochrane database of systematic reviews 2008
A Calcium and vitamin D for increasing bone mineral density in premenopausal women
Systematic Review The Cochrane database of systematic reviews 2023
A Dietary sodium, sodium-to-potassium ratio, and risk of stroke: A systematic review and nonlinear dose-response meta-analysis
Meta Analysis Clinical nutrition (Edinburgh, Scotland) 2019
A The association between circulating magnesium and clinically relevant outcomes in patients with chronic kidney disease: A systematic review and meta-analysis
Meta Analysis Clinical nutrition (Edinburgh, Scotland) 2021
A Calcium channel blockers versus other classes of drugs for hypertension
Systematic Review The Cochrane database of systematic reviews 2021
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