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Organic Apple Cider Vinegar

product on market Liquid Higher Nature Safety: 100/100
100/100

This product looks safe

  • No ingredients exceed tolerable upper intake levels
  • 14% of ingredients have research evidence
B Label Compliance Grade

What the Evidence Says

AI-generated · Qwen 3.6 · methodology

Apple cider vinegar is studied for its potential to support glycemic control and weight management, though evidence is generally limited. The listed nutritional components, such as fiber and carbohydrates, provide basic dietary support. Research indicates a high safety profile for standard consumption.

AI-generated summary based on research evidence. Not medical advice.

Label

Product Label

Label for Organic Apple Cider Vinegar
Open Full PDF View on NIH DSLD →
Details

Label Data

5 mL
Serving Size
Other Combinations
Product Type
14%
Evidence Coverage
Ingredients

Supplement Facts — Evidence Check

Energy
(0.4% DV)
Energy
(0.4% DV)
Total Fat
0.01 Gram(s) (0.1% DV)
Carbohydrates
0.1 Gram(s) (0.5% DV)
0.03 Gram(s)
Market median: 100.0mg (1 products) 42 studies (A:1, B:15)
Protein
0.01 Gram(s) (0.2% DV)
Salt
0.002 Gram(s) (0.8% DV)

Other Ingredients

organically grown Apple Cider Vinegar
Claims

Label Claims — Verification

Unverified All Other
Info

Product Information

Directions for Use

Directions: Shake before use. Take 1-2 teaspoons (5-10mls) with 1 cup of water and 1 teaspoon of unpasteurised honey (optional), up to 3 times a day. Mix into salad dressings, sauces, marinades and pickling recipes.

Warnings & Precautions

May contain yeast.

Formulation Notes

Does Not Contain: soya, wheat, gluten, maize, corn, lactose, dairy products, artificial preservatives, colours or flavourings. No added sugar, salt or starch.

Suitable for vegetarians and vegans.

With mother unpasteurised 5% acetic acid

Vegan

This zesty 100% certified organic Apple Cider Vinegar is made without chemicals and the natural fermentation provess is taken to full-strength to create cloudy, earth coloured vinegar with nutritious mother and 5% acetic acid. Each bottle provides seventy 5ml servings.

This zesty 100% certified organic Apple Cider Vinegar is made without chemicals and the natural fermentation provess is taken to full-strength to create cloudy, earth coloured vinegar with nutritious mother and 5% acetic acid.

This zesty 100% certified organic Apple Cider Vinegar is made without chemicals and the natural fermentation provess is taken to full-strength to create cloudy, earth coloured vinegar with nutritious mother and 5% acetic acid.

Additional Information

This product is not tested on animals. This superior PET bottle is 100% stable & non toxic.

Omega Excellence

Organic Food Federation Certified Organic GB-ORG-05 EU/Non EU Agriculture

Bottle 1 PET Lid 5 PP

Store in a cool, dark place. Best consumed within 12 months.

Metadata

Product Details

UPC / SKU5 031013 104947
DSLD Entry Date2020-06-24
Product TypeOther Combinations
FormLiquid
DSLD ID228187
Data Updated2026-04-11
Research

Research Evidence

120
Research Sources
51
Avg Quality
47
Clinical Trial
38
Rct
20
Meta Analysis
13
Systematic Review
2
Cochrane Review
A The Gut Microbiome in Depression and Potential Benefit of Prebiotics, Probiotics and Synbiotics: A Systematic Review of Clinical Trials and Observational Studies
Systematic Review International journal of molecular sciences 2022 PubMed DOI
A Prebiotics for induction and maintenance of remission in ulcerative colitis
Systematic Review The Cochrane database of systematic reviews 2024 PubMed DOI
A Effect of chicory-derived inulin-type fructans on abundance of Bifidobacterium and on bowel function: a systematic review with meta-analyses
Meta Analysis Critical reviews in food science and nutrition 2023 PubMed DOI
A Probiotics for management of functional abdominal pain disorders in children
Meta Analysis The Cochrane database of systematic reviews 2023 PubMed DOI
A Dietary fiber intervention on gut microbiota composition in healthy adults: a systematic review and meta-analysis
Meta Analysis The American journal of clinical nutrition 2018 PubMed DOI
B Effect of psyllium (Plantago ovata) fiber on LDL cholesterol and alternative lipid targets, non-HDL cholesterol and apolipoprotein B: a systematic review and meta-analysis of randomized controlled trials
Meta Analysis The American journal of clinical nutrition 2018 PubMed DOI
B Prebiotic and probiotic supplementation and the tryptophan-kynurenine pathway: A systematic review and meta analysis
Meta Analysis Neuroscience and biobehavioral reviews 2021 PubMed DOI
B Prebiotics, probiotics, fermented foods and cognitive outcomes: A meta-analysis of randomized controlled trials
Meta Analysis Neuroscience and biobehavioral reviews 2020 PubMed DOI
B Synbiotics, prebiotics and probiotics for people with chronic kidney disease
Systematic Review The Cochrane database of systematic reviews 2023 PubMed DOI
B Effects of Prebiotics and Probiotics on Symptoms of Depression and Anxiety in Clinically Diagnosed Samples: Systematic Review and Meta-analysis of Randomized Controlled Trials
Meta Analysis Nutrition reviews 2025 PubMed DOI
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This product page is for informational purposes only and does not constitute medical advice. Always consult your healthcare provider before taking any supplement.