Certified Organic High Lignan Flax Oil
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- No ingredients exceed tolerable upper intake levels
- Limited research evidence available for ingredients
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📋 Directions for Use
Suggested use: Shake well before using. Take 1 tbsp. up to 3 times daily.
It tastes delicious alone or may be combined with food such as salad dressings, sauces, power shakes, on vegetables, or spread on bread.
⚠️ Warnings & Precautions
Caution: Manufactured in a facility that also processes mustard and wheat.
Do not heat or use for frying. Security sealed for your protection. Do not use if seal is missing or damaged.
🧪 Formulation Notes
Flora's High Lignan Flax Oil is a vegetarian source of omegas, each tablespoon containing 7 g omega-3 and 2 g omega-6 fatty acids (EFAs) for the maintenance of good health.
Flora's High Lignan Flax Oil is a vegetarian source of omegas, each tablespoon containing 7 g omega-3 and 2 g omega-6 fatty acids (EFAs) for the maintenance of good health. Every batch of certified organic flax seed (third party certification) has been carefully selected for flavor and maturity. In addition, each and every batch of flax seed is also tested to ensure it is gluten-free. Flora's flax oil has been non-GMO project verified in order to ensure the safest, highest quality oil possible. This oil provides lignans, a natural source of beneficial antioxidants and phytoestrogens.
Flora's flax seeds are pressed in a state-of-the-art, low-heat, light- and oxygen-free environment-- then bottled in light-resistant, amber glass to ensure maximum nutritional value and freshness.
Pure premium oil Cold-pressed & unrefined
Gluten-free Non GMO
Certified organic by QAI
Kosher Check
Additional Information
USDA Organic Non GMO Project Verified nongmoproject.org
Kosher Check Quality Assurance International Certified Organic
For optimum freshness, keep product refrigerated and use within 2 months after opening. Flax oil can be frozen to maintain freshness.