Certified Organic Flax Oil

Directions for Use

Suggested use: Shake well before using. Take 1 tbsp. up to 3 times daily.

It tastes delicious alone or may be combined with food such as salad dressings, sauces, power shakes, on vegetables, or spread on bread.

Formulation Notes

Flora flax oil is pressed from certified organic flax seeds (third party certification) that have been carefully selected for flavor and maturity. Each and every batch of flax seed is also tested to ensure it is gluten-free. Flora's flax oil has been non-GMO project verified in order to ensure the safest, highest quality oil possible.

The seeds are pressed in a state-of-the-art, low-heat, light- and oxygen-free environment- then bottled in light-resistant amber glass to ensure maximum nutritional value and freshness. Each tablespoon of Flora flax oil contains 7 g omega-3 and 2 g omega-6 essential fatty acids (EFA) for the maintenance of good health.

Pure premium oil Cold-pressed & unrefined

Gluten-free Non GMO

Certified organic by QAI

Kosher Check

Additional Information

USDA Organic Non GMO Project Verified nongmoproject.org

For optimum freshness, keep product refrigerated and use within 2 months after opening. Flax oil can be frozen to maintain freshness.

Kosher Check Quality Assurance International Certified Organic