Fish Oil 1,200 mg
This product looks safe
- No ingredients exceed tolerable upper intake levels
- 25% of ingredients have research evidence
What the Evidence Says
AI-generated · Qwen 3.6 · methodologyFish oil provides omega-3 fatty acids, which have strong evidence for supporting cardiovascular health and managing triglyceride levels. Research indicates these nutrients are essential for maintaining cognitive function and reducing inflammation. The overall evidence coverage for this specific formulation is limited.
AI-generated summary based on research evidence. Not medical advice.
Product Label
Label Data
Supplement Facts — Evidence Check
Other Ingredients
Label Claims — Verification
Product Information
Directions for Use
Suggested Use: As a dietary supplement for adults, take two softgels daily with the meal(s) of your choice.
Warnings & Precautions
Caution: If you are pregnant or nursing a baby or if you are taking any medication, planning any medical procedure, have a medical condition or have bleeding problems, consult your doctor before taking this product.
Not recommended for persons who regularly consume liver or foods fortified with Vitamin A.
Keep out of reach of children.
Formulation Notes
purified to remove mercury
CONTAINS: SARDINES, ANCHOVIES, SOY
GLUTEN FREE
No yeast, wheat, gluten, milk or milk derivatives, lactose, sugar, preservatives, artificial color, artificial flavor.
Additional Information
{Softgel} ACTUAL SIZE
helps support heart, skin and joint health
{arrow} up&up
HEART HEALTH
094 02 0078 : 2T482 UW F2
HEART HEALTH Omega-3 fatty acids from Fish Oil are considered the "good" fats important for cellular, heart and vascular health. Fish Oil is a natural source of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), essential fatty acids which may help maintain triglyceride levels already within the normal range. Omega-3 fatty acids are necessary for many vital functions int he body and support heart, skin and joint health. Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease. [See nutrition information for total fat, saturated fat, and cholesterol content].
Store at room temperature (59(0)F-86(0)F).
EXP 07/15 2JN1512
This fish oil is manufactured using state-of-the-art purification methods to remove contaminants, such as mercury, to guarantee its purity and potency. The threshold for mercury detection is 0.005 parts per million.
ID422406
Product Details
Research Evidence
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This product page is for informational purposes only and does not constitute medical advice. Always consult your healthcare provider before taking any supplement.