Fish Oil 1,200 mg by up&up — Ingredients, Evidence & Safety

Product Label

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Label Data

2 Softgel(s) Serving Size

100 Servings

Fat/Fatty Acid Product Type

25% Evidence Coverage

Supplement Facts — Evidence Check

Calories

25 {Calories}

Total Fat

2.5 g (4% DV)

Cholesterol

15 mg (5% DV)

Fish Oil

2.4 g

📊 Market median: 750.0mg (447 products) 📚 388 studies (Tier A: 18, B: 204)

This product: 2400.0mg UL 3000mg

Other Ingredients

Fish Oil Gelatin Glycerin Mixed Tocopherols

Label Claims — Verification

❓ Nutrient

❓ All Other

❓ Structure/Function

All Other (99% of products) Structure/Function (86% of products) Nutrient (79% of products) Qualified Health (13% of products) Approved Health (2% of products)

Target Groups

Adult (18 - 50 Years) Gluten Free Dairy Free Sugar Free

Product Information

📋 Directions for Use

Suggested Use: As a dietary supplement for adults, take two softgels daily with the meal(s) of your choice.

⚠️ Warnings & Precautions

Caution: If you are pregnant or nursing a baby or if you are taking any medication, planning any medical procedure, have a medical condition or have bleeding problems, consult your doctor before taking this product.

Not recommended for persons who regularly consume liver or foods fortified with Vitamin A.

Keep out of reach of children.

🧪 Formulation Notes

purified to remove mercury

CONTAINS: SARDINES, ANCHOVIES, SOY

GLUTEN FREE

No yeast, wheat, gluten, milk or milk derivatives, lactose, sugar, preservatives, artificial color, artificial flavor.

Additional Information

{Softgel} ACTUAL SIZE

helps support heart, skin and joint health

{arrow} up&up

HEART HEALTH

094 02 0078 : 2T482 UW F2

HEART HEALTH Omega-3 fatty acids from Fish Oil are considered the "good" fats important for cellular, heart and vascular health. Fish Oil is a natural source of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), essential fatty acids which may help maintain triglyceride levels already within the normal range. Omega-3 fatty acids are necessary for many vital functions int he body and support heart, skin and joint health. Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease. [See nutrition information for total fat, saturated fat, and cholesterol content].

Store at room temperature (59(0)F-86(0)F).

EXP 07/15 2JN1512

This fish oil is manufactured using state-of-the-art purification methods to remove contaminants, such as mercury, to guarantee its purity and potency. The threshold for mercury detection is 0.005 parts per million.

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