African Bush Mango Juice Blend
This product looks safe
- Contains proprietary blend — exact ingredient amounts not disclosed
- Limited research evidence available for ingredients
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⚠️ Warnings & Precautions
Keep out of reach of children under 12 years of age.
Warning: Before taking a dietary supplement, consult a doctor or other health care provider especially if you have a disease or medical condition, take any medications, are pregnant or nursing, or are planning to have an operation.
🧪 Formulation Notes
Appetite Suppressant Formula* ** With: Brazilian Açai South African Hoodia South African Baobab Asian Green Tea
SHAKE WELL BEFORE USING
Traditional use: Take 2 tablespoons (1 fl. oz.) before breakfast, lunch and/or dinner or as directed by your health care professional.
VEGETARIAN
BPA FREE
GLUTEN FREE
Additional Information
Tel: 718.472.4009
TAMPER RESISTANT: Do not use if seal is broken • Store at room temperature • Refrigerate after opening
*Individual results may vary
AÇAI The Açai Palm Trees flourish in the lush rainforests of the mighty Amazon River. The dark purple berries of the Açai plant (Euterpe oleracea) contain up to 33 times the antioxidant content of red wine grapes. These prized berries have been known to increase energy, stamina and vitality.**
AFRICAN BUSH MANGO The African Bush Mango tree (Irvingia gabonensis) is native to West Africa. African Bush Mango has been traditionally used by the local tribes to boost metabolism and increase stamina.**
BAOBAB Baobab, from the “upside-down” tree is best known in Africa. Baobab is an excellent source of vitamins and minerals. Baobab is traditionally consumed to increase energy and satisfy hunger craving.**
CURB HUNGER CRAVING** • INCREASE ENERGY** SUPPRESS APPETITE** • BOOST METABOLISM** Uniquely formulated to enjoy sipping it pure or added to your favorite beverage.
Delicious Natural Mango flavor
GREEN TEA Green Tea is traditionally used to boost metabolism.**
HOODIA GORDONII The Hoodia Gordonii plant grows in the desert of South Africa. Hoodia Gordonii has been traditionally used by the nomadic Bushmen of the Kalahari Desert during long hunting trips to help suppress hunger and increase energy.**
IRVINGIA GABONENSIS
RECYCLE