Natural Omega-3 Fish Oil 1200 mg
This product looks safe
- No ingredients exceed tolerable upper intake levels
- 20% of ingredients have research evidence
Product Label
Have a supplement label? Find it here.
Upload a photo of any supplement label to search our database of 92,312 products.
Label Data
Supplement Facts — Evidence Check
Other Ingredients
Label Claims — Verification
Target Groups
Product Information
📋 Directions for Use
Directions: For adults, take two (2) softgels one to two times daily, preferably with a meal. As a reminder, discuss the supplements and medications you take with your health care providers.
⚠️ Warnings & Precautions
Discontinue use and consult your doctor if any adverse reactions occur.
KEEP OUT OF REACH OF CHILDREN.
TAMPER RESISTANT: DO NOT USE IF SEAL UNDER CAP IS BROKEN OR MISSING.
WARNING: If you are pregnant, nursing, taking any medications or planning any medical procedure, consult your doctor before use.
🧪 Formulation Notes
No yeast, wheat, gluten, milk or milk derivatives, lactose, sugar, preservatives, artificial color, artificial flavor, sodium (less than 5 mg per serving).
Contains fish (anchovy, sardine) ingredients.
Additional Information
STORE IN A DRY PLACE AND AVOID EXCESSIVE HEAT.
Made in U.S.A.
PROD. NO. 11268 B16886 00A 094 02 1166 TD272456V
VALUE SIZE
MERCURY FREE
HELPS MAINTAIN HEART HEALTH* Fish Oil is a natural source of EPA and DHA, which are essential fatty acids. Omega-3 fatty acids from Fish Oil are considered the "good" fats important for cellular, heart and metabolic health.* But getting an adequate amount of fatty acids to promote heart health is not easy - especially in today's fast food world.* Fish Oil contains eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), two fatty acids that help maintain triglyceride levels already within a normal range.* Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease. See nutrition information for total fat, saturated fat and cholesterol content.