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Assessment of ONS-flavour Preference in Cancer Patients With and Without Taste Alterations
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Low-FODMAP Diet and Probiotics: Effects on Gut, Behavior, and Microbiota in Children With Autism Spectrum Disorder
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Enhancement of Learning and Memory Following Supplementation With Juice PLUS+® OMEGA in an Adolescent Population
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Ketogenic vs. Mediterranean Diet on Metabolic and Hormonal Parameters in Patients With Active Acromegaly
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L-Carnitine Supplementation, Rate of Weight Gain and EED in Children With SAM
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The Effects of Nitrate, Caffeine, and Cold Exposure on Cardiovascular Function.
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Effects of Probiotics on the Gut Microbiome and Immune System in Operable Stage I-III Breast or Lung Cancer
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Comparative Study Between Photodynamic Therapy With Urucum and LED and Probiotics in Halitosis Reduction
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