Ten Mushrooms Coffee
100/100
This product looks safe
- No ingredients exceed tolerable upper intake levels
- Limited research evidence available for ingredients
B
Label Compliance Grade
Product Label
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Label Data
1 Teaspoon(s)
Serving Size
60
Servings
Botanical
Product Type
0%
Evidence Coverage
Supplement Facts — Evidence Check
Calories
6 Calorie(s)
Total Fat
Sodium
8 mg
Total Carbohydrates
1 Gram(s)
(1% DV)
Protein
1 Gram(s)
Potassium
81.6 mg
(2% DV)
Other Ingredients
Arabica Coffee
Chaga Extract, Powder
Reishi Extract, Powder
Lion's Mane Extract, Powder
Maitake Extract, Powder
Shiitake Extract, Powder
Cordyceps extract powder
Turkey Tail Extract, Powder
King Trumpet Extract, Powder
Willow Bracket Extract, Powder
Agaricus blazei Extract, Powder
Label Claims — Verification
❓
All Other
❓
Structure/Function
All Other (99% of products)
Structure/Function (85% of products)
Nutrient (54% of products)
Approved Health (3% of products)
Target Groups
Adult (18 - 50 Years)
Gluten Free
Sugar Free
Product Information
🧪 Formulation Notes
Instant coffee with 10 superfood mushrooms Chaga, reishi, lion's mane, maitake, shitake, cordyceps, turkey tail, king trumpet, willow bracket, agaricus, blazei.
Boost your energy
500 mg of proprietary mushroom blend per serving
Sugar free Soy free Gluten free
Product Details
DSLD Entry Date
2025-04-24
Product Type
Botanical
Form
Powder
Brand
Max Fit Wellness Company
DSLD ID
329205
Data Updated
2026-04-11
Research Evidence
849
Research Sources
56
Avg Quality Score
450
Meta Analysis
152
Rct
137
Systematic Review
73
Clinical Trial
11
Regulatory Source
7
Other
7
Guideline
3
Openfda Safety
2
Cochrane Review
2
Observational
A
Phosphate binders for preventing and treating chronic kidney disease-mineral and bone disorder (CKD-MBD)
A
Calcium supplementation (other than for preventing or treating hypertension) for improving pregnancy and infant outcomes
A
Calcium supplementation (other than for preventing or treating hypertension) for improving pregnancy and infant outcomes
A
Vitamin and mineral supplementation for maintaining cognitive function in cognitively healthy people in mid and late life
A
Calcium supplementation during pregnancy for preventing hypertensive disorders and related problems
A
Dietary calcium supplementation for preventing colorectal cancer and adenomatous polyps
A
Calcium and vitamin D for increasing bone mineral density in premenopausal women
A
Dietary sodium, sodium-to-potassium ratio, and risk of stroke: A systematic review and nonlinear dose-response meta-analysis
A
The association between circulating magnesium and clinically relevant outcomes in patients with chronic kidney disease: A systematic review and meta-analysis
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