🟢 100/100

This product looks safe

  • No ingredients exceed tolerable upper intake levels
  • Limited research evidence available for ingredients
B Label Compliance Grade

Product Label

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Label Data

35.8 Gram(s) Serving Size
40 Servings
Other Combinations Product Type
0% Evidence Coverage

Supplement Facts — Evidence Check

Calories
140 Calorie(s)
Total Fat
3.5 Gram(s) (4% DV)
Cholesterol
45 mg (15% DV)
Total Carbohydrates
3 Gram(s) (1% DV)
Protein
25 Gram(s)
Calcium
140 mg (11% DV)
Iron
3.5 mg (19% DV)
Sodium
115 mg (5% DV)
Potassium
200 mg (4% DV)

Other Ingredients

Whey Protein Concentrate Whey Protein Isolate Pea Protein Isolate Brown Rice Protein Concentrate Spirulina Beta-Glucan Amylase Lactase Lactobacillus acidophilus Green Tea Extract Grape Skin Extract Flaxseed, Powder Maca Cocoa, Powder Maltodextrin Natural Flavors L-Glutamine Xanthan Gum Sucralose

Label Claims — Verification

Nutrient
All Other
Structure/Function
All Other (99% of products) Structure/Function (85% of products) Nutrient (54% of products) Approved Health (3% of products)

Target Groups

Adult (18 - 50 Years) Gluten Free Sugar Free

Product Information

📋 Directions for Use

Directions: Mix 1 scoop with 8 fl. oz. of cold water, milk, juice or dairy alternative. How to use: Shake it! Mix 1 scoop of Tripact with 8 fl. oz. of your favorite beverage. Blend It! Mix 1 scoop of Tripact into your favorite smoothie recipe. Bake it! Add Tripact into your favorite protein-packed recipes.

⚠️ Warnings & Precautions

Warning: Keep out of reach of children.

Use this product as a food supplement only. Do not use for weight reduction. Do not use if tamper evident seal is broken or missing.

California Residents Warning: Cancer and Reproductive Harm - www.P65Warnings.ca.gov/Food

🧪 Formulation Notes

A Healthier Wey Each serving of Tripact Protein provides 25 grams of high quality protein from non-GMO grass-fed whey, plant proteins, superfoods and greens, probiotics and digestive enzymes. Tripact protein is sugar free, gluten free, and contains only 140 calories per serving.

Each serving of Tripact Protein provides 25 grams of high quality protein from non-GMO grass-fed whey, plant proteins, superfoods and greens, probiotics and digestive enzymes. Tripact protein is sugar free, gluten free, and contains only 140 calories per serving.

Great to support Cutting, toning or building, and versatile enough to use as a meal replacement, post-workout, or before bed as a nighttime protein.

7 in 1 Seven incredible ingredients in one amazing product Whey Protein Plant-based protein Glutamine Naturally occurring and free form. BCAAs Digestive Enzymes Probiotics Superfood & Greens

Made in the USA from International and Domestic Ingredients. Manufactured in a cGMP Certified Facility. Triple Impact Nutrition

Creamy Chocolate with other natural flavors 1 serving superfoods & Greens 4.5 g glutamine Over 5 g BCAAs Plus probiotics & Digestive enzymes 25 g protein

The Nutrology Promise Soy & Gluten Free Sugar free No artificial hormones

Colors & flavors derived from natural sources Cold filtered grassed-fed whey Low heavy metals verified

Additional Information

#NaturallyBetter New X002V3R631

Made in the USA GMP Good Manufacturing Practice

Typical Amino Acid Profile Approx. amount per serving Alanine 1,118 mg Arginine 1,141 mg Aspartic Acid 2,570 mg Cysteine 403 mg Glutamine 4,517 mg Naturally Occurring and Free Form. Glycine 627 mg Histadine 473 mg Isoleucine 1,284 mg Leucine 2,347 mg Lysine 2,031 mg Methionine 450 mg Phenylalanine 944 mg Proline 1,271 mg Serine 1,189 mg Threonine 1,353 mg Tryptophan 334 mg Tyrosine 764 mg Valine 1,314 mg Essential Amino Acids BCAAS The L-Tryptophan indicated is from naturally occurring sources of protein.

Product sold by weight not volume. Significant product settling may occur. Store in a cool dry place and avoid excessive heat.

For more information nutrologyonline.com

Product Details

UPC / SKU 0 45635 79513 6
DSLD Entry Date 2025-08-22
Product Type Other Combinations
Form Powder
Brand Nutrology
DSLD ID 329139
Data Updated 2026-04-11

Research Evidence

849 Research Sources
56 Avg Quality Score
450 Meta Analysis
152 Rct
137 Systematic Review
73 Clinical Trial
11 Regulatory Source
7 Other
7 Guideline
3 Openfda Safety
2 Cochrane Review
2 Observational
A Phosphate binders for preventing and treating chronic kidney disease-mineral and bone disorder (CKD-MBD)
Meta Analysis The Cochrane database of systematic reviews 2018
A Calcium supplementation (other than for preventing or treating hypertension) for improving pregnancy and infant outcomes
Meta Analysis The Cochrane database of systematic reviews 2024
A Calcium supplementation (other than for preventing or treating hypertension) for improving pregnancy and infant outcomes
Meta Analysis The Cochrane database of systematic reviews 2015
A Vitamin and mineral supplementation for maintaining cognitive function in cognitively healthy people in mid and late life
Meta Analysis The Cochrane database of systematic reviews 2018
A Calcium supplementation during pregnancy for preventing hypertensive disorders and related problems
Meta Analysis The Cochrane database of systematic reviews 2025
A Dietary calcium supplementation for preventing colorectal cancer and adenomatous polyps
Systematic Review The Cochrane database of systematic reviews 2008
A Calcium and vitamin D for increasing bone mineral density in premenopausal women
Systematic Review The Cochrane database of systematic reviews 2023
A Dietary sodium, sodium-to-potassium ratio, and risk of stroke: A systematic review and nonlinear dose-response meta-analysis
Meta Analysis Clinical nutrition (Edinburgh, Scotland) 2019
A The association between circulating magnesium and clinically relevant outcomes in patients with chronic kidney disease: A systematic review and meta-analysis
Meta Analysis Clinical nutrition (Edinburgh, Scotland) 2021
A Calcium channel blockers versus other classes of drugs for hypertension
Systematic Review The Cochrane database of systematic reviews 2021
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