WheyBasics Natural Vanilla Bean Flavor

📋 Directions for Use

Recommendations: As a dietary supplement, add 1 serving to water, milk or juice. Blend with fresh or frozen fruit pieces if desired. Shake, stir, or blend until smooth.

🧪 Formulation Notes

Certified Gluten-Free by the Gluten-Free Certification Organization, www.gluten.org

WheyBasics Features: 21 grams of protein per serving from highly purified, cold-processed, undenatured whey protein isolate 4 grams branched chain amino acids, including 2 g l-leucine, to promote healthy muscle function, and muscle recovery <1% lactose

Promotes healthy weight management in combination with diet and exercise Instantized for easy mixing High quality whey protein to support daily wellness

Gluten-free & Non-GMO

Provides weight management support as part of a healthy lifestyle with a reduced calorie diet and regular exercise.

Additional Information

Store in a cool, dry place.

Packaged by weight, not volume. Settling may occur. Scan to learn about our hypoallergenic supplements.

GFCO.org (Gluten-Free Certification Organization)

Amino Acid Profile 1 scoop (approximately 26.4 g) typically provides: Alanine 0.99 g Arginine 0.55 g Aspartic Acid 2.08 g Cysteine 0.42 g Glutamic Acid 3.52 g Glycine 0.36 g Histadine 0.35 g Isoleucine 1.13 g Leucine 2.14 g Lysine 1.88 g Methionine 0.45 g Phenylalanine 0.62 g Proline 1.15 g Serine 1.00 g Threonine 1.37 g Tryptophan 1.03 g Tyrosine 0.58 g Valine 1.16 g