Effects of the green tea catechin epigallocatechin-3-gallate on Streptococcus mutans planktonic cultures and biofilms: systematic literature review of in vitro studies
Effects of the green tea catechin epigallocatechin-3-gallate on Streptococcus mutans planktonic cultures and biofilms: systematic literature review of in vitro studies
Aragão et al., 2022 | Biofouling | Systematic Review
Citation
Aragão Maria Gerusa Brito, Aires Carolina Patrícia, Corona Silmara Aparecida Milori. Effects of the green tea catechin epigallocatechin-3-gallate on Streptococcus mutans planktonic cultures and biofilms: systematic literature review of in vitro studies. Biofouling. 2022-Aug;38(7):687-695. doi:10.1080/08927014.2022.2116320
Abstract
This study aimed at performing a systematic review of the literature on the effects of epigallocatechin-3-gallate (EGCG) on Streptococcus mutans planktonic cultures and biofilms. The selected references demonstrated that EGCG suppresses S. mutans acid production by inhibiting the activity of enzymes such as lactate dehydrogenase and FIF0-ATPase. Regarding virulence factors, one study reported a reduction in soluble and insoluble polysaccharide synthesis, another demonstrated that EGCG inhibited GTase activity, and another showed effects of EGCG on the expression of gtf B, C, and D. The effects of EGCG on S. mutans biofilms were reported only by 2 of the selected studies. Moreover, high variability in effective concentrations and microbial assessment methods were observed. The literature suggests that EGCG has effects against S. mutans planktonic cells viability and virulence factors. However, the literature lacks studies with appropriate biofilm models to evaluate the precise effectiveness of EGCG against S. mutans biofilms.
Key Findings
mutans biofilms.
Outcomes Measured
- Requires manual extraction
Population
| Field | Value |
|---|---|
| Population | See abstract |
| Sample Size | See abstract |
| Age Range | See abstract |
| Condition | See abstract |
MeSH Terms
- Adenosine Triphosphatases
- Biofilms
- Catechin
- Lactate Dehydrogenases
- Plankton
- Polysaccharides
- Streptococcus mutans
- Tea
- Virulence Factors
Evidence Classification
- Level: Systematic Review
- Publication Types: Journal Article, Systematic Review, Research Support, Non-U.S. Gov't
- Vertical: green-tea
Provenance
- PMID: 36017657
- DOI: 10.1080/08927014.2022.2116320
- PMCID: Not in PMC
- Verified: 2026-04-09 via PubMed E-utilities API
Source extracted via PubMed E-utilities API on 2026-04-09