Effects of a Novel Food Product Containing Microbiota Accessible Carbohydrates on the Human Microbiome
Effects of a Novel Food Product Containing Microbiota Accessible Carbohydrates on the Human Microbiome
NCT ID: NCT03058575 Phase: NA Status: COMPLETED Enrollment: 30 Completion: 2017-09-30
Conditions
Gut Microbiome
Interventions
Dietary MACs, Control
Summary
This is a randomized, 2-period crossover study aimed at assessing the effect of taking a food supplement containing a blend of microbial accessible carbohydrates on the diversity of the gut microbiome. Impacts to the skin, scalp and oral microbiomes; blood inflammatory biomarkers; quality and quantity of sleep; gastrointestinal quality of life; bowel habits, and facial skin features will also be evaluated.
Primary Outcome
Change from Baseline in Fecal Microbiome Shannon Diversity Index