Evidence Search

Search across evidence sources using semantic retrieval and quality ranking.

Found 10 results for "food-preservation" (0.243s)
Fortification of condiments and seasonings with iron for preventing anaemia and improving health Score: 64.92
pubmed_article meta_analysis Quality: 76 📅 2023 🏷️ iron 📊 11 citations 🔓 Open Access
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PMID: 37665781 DOI: 10.1002/14651858.CD009604.pub2
Wheat flour fortification with iron and other micronutrients for reducing anaemia and improving iron status in populations Score: 64.84
pubmed_article meta_analysis Quality: 76 📅 2021 🏷️ iron 📊 24 citations 🔓 Open Access
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PMID: 33461239 DOI: 10.1002/14651858.CD011302.pub3
Wheat flour fortification with iron for reducing anaemia and improving iron status in populations Score: 64.33
pubmed_article meta_analysis Quality: 74 📅 2020 🏷️ iron 📊 37 citations 🔓 Open Access
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PMID: 32677706 DOI: 10.1002/14651858.CD011302.pub2
Bioaccessibility and bioavailability of biofortified food and food products: Current evidence Score: 60.21
pubmed_article systematic_review Quality: 62 📅 2024 🏷️ vitamin-a 📊 27 citations 🔓 Open Access
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PMID: 36384354 DOI: 10.1080/10408398.2022.2142762
Histological analysis of socket preservation using DBBM. A systematic review and meta-analysis Score: 60.05
pubmed_article meta_analysis Quality: 52 📅 2020 🏷️ collagen 📊 21 citations
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PMID: 32387688 DOI: 10.1016/j.jormas.2020.04.011
Iodine fortification of foods and condiments, other than salt, for preventing iodine deficiency disorders Score: 59.98
pubmed_article meta_analysis Quality: 72 📅 2019 🏷️ iodine 📊 49 citations 🔓 Open Access
PMID: 30746700 DOI: 10.1002/14651858.CD010734.pub2
Thermal stability and storage of human insulin Score: 59.76
pubmed_article systematic_review Quality: 60 📅 2023 🏷️ zinc 📊 21 citations 🔓 Open Access
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PMID: 37930742 DOI: 10.1002/14651858.CD015385.pub2
Comparative Efficacy of Different Flapless Ridge Preservation Techniques: A Systematic Review and Meta-Analysis Score: 59.33
pubmed_article meta_analysis Quality: 49 📅 2023 🏷️ collagen 📊 3 citations
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PMID: 34965299 DOI: 10.1563/aaid-joi-D-21-00108
Review of the Impact Pathways of Biofortified Foods and Food Products Score: 58.63
pubmed_article systematic_review Quality: 59 📅 2022 🏷️ vitamin-a 📊 34 citations 🔓 Open Access
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PMID: 35334857 DOI: 10.3390/nu14061200
Diet and ideal food pyramid to prevent or support the treatment of diabetic retinopathy, age-related macular degeneration, and cataracts Score: 58.08
pubmed_article systematic_review Quality: 55 📅 2023 🏷️ omega-3 📊 23 citations 🔓 Open Access
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PMID: 37324128 DOI: 10.3389/fmed.2023.1168560