Dietary factors associated with dental erosion: a meta-analysis
Dietary factors associated with dental erosion: a meta-analysis
Li et al., 2012 | PLoS One | Meta Analysis
Citation
Li Haifeng, Zou Yan, Ding Gangqiang. Dietary factors associated with dental erosion: a meta-analysis. PLoS One. 2012;7(8):e42626. doi:10.1371/journal.pone.0042626
Abstract
BACKGROUND: Some diet factors are risk factors for dental erosion. METHODS: We performed computer searches of PubMed, Cochrane Library, EBSCO, CALIS, et al., to search for studies investigating risk factors for dental erosion. For risk factors investigated in a comparative way, we computed pooled odds ratios (ORs) using the Mantel and Haenszel method. RESULTS: A total of 9 studies met the inclusion criteria, and 6 risk factors were considered, including soft drinks, sports drinks, juice, vitamin C, milk, and yoghourt. The following associations were found for soft drinks (OR = 2.41, 95%CI = 2.03-2.85) and vitamin C (OR = 1.16, 95%CI = 1.10-1.22). While juice (OR = 0.90, 95%CI = 0.25-3.24), sports drinks (OR = 1.58, 95%CI = 0.88-2.85), milk (OR = 0.67, 95%CI = 0.11-4.01), and yoghourt products (OR = 1.05, 95%CI = 0.28-3.96) were not associated with dental erosion. CONCLUSIONS: This meta-analysis provides comprehensive evidence-based assessment of diet-related factors for dental erosion. Preventive strategies should be taken to reduce dental erosion.
Key Findings
A total of 9 studies met the inclusion criteria, and 6 risk factors were considered, including soft drinks, sports drinks, juice, vitamin C, milk, and yoghourt. The following associations were found for soft drinks (OR = 2.41, 95%CI = 2.03-2.85) and vitamin C (OR = 1.16, 95%CI = 1.10-1.22). While juice (OR = 0.90, 95%CI = 0.25-3.24), sports drinks (OR = 1.58, 95%CI = 0.88-2.85), milk (OR = 0.67, 95%CI = 0.11-4.01), and yoghourt products (OR = 1.05, 95%CI = 0.28-3.96) were not associated with den
Outcomes Measured
- Requires manual extraction
Population
| Field | Value |
|---|---|
| Population | See abstract |
| Sample Size | 9 |
| Age Range | See abstract |
| Condition | See abstract |
MeSH Terms
- Beverages
- Carbonated Beverages
- Diet
- Feeding Behavior
- Food
- Humans
- Hydrogen-Ion Concentration
- Models, Statistical
- Odds Ratio
- Reproducibility of Results
- Risk Factors
- Software
- Tooth Erosion
- Yogurt
Evidence Classification
- Level: Meta Analysis
- Publication Types: Journal Article, Meta-Analysis
- Vertical: vitamin-c
Provenance
- PMID: 22952601
- DOI: 10.1371/journal.pone.0042626
- PMCID: PMC3432030
- Verified: 2026-04-09 via PubMed E-utilities API
Source extracted via PubMed E-utilities API on 2026-04-09