The association between smoking, beverage consumption, diet and bladder cancer: a systematic literature review
The association between smoking, beverage consumption, diet and bladder cancer: a systematic literature review
Zeegers et al., 2004 | World J Urol | Systematic Review
Citation
Zeegers Maurice P A, Kellen Eliane, ... van den Brandt Piet A. The association between smoking, beverage consumption, diet and bladder cancer: a systematic literature review. World J Urol. 2004-Feb;21(6):392-401
Abstract
In this paper the association between smoking history, beverage consumption, diet and bladder cancer incidence is systematically reviewed. A rating system has been used to summarise the level of scientific evidence (i.e. convincing, probable, possible, and no evidence) and the level of association (i.e. substantially increased, (RR> or =2.5), moderately increased (1.5< or =RR<2.5), slightly increased (1.2< or =RR<1.5), no association (0.8< or =RR<1.2), slightly decreased (0.7< or =RR<0.8), moderately decreased (0.4< or =RR<0.7), and substantially decreased (RR<0.4)). There is convincing evidence that cigarette smoking status, frequency and duration substantially increase the risk of bladder cancer. However, the evidence is not clear for other forms of smoking. A small increased risk for cigar, pipe, and environmental smoking is only possible. There is possible evidence that total fluid intake is not associated with bladder cancer. Although there is convincing evidence for a positive association between alcohol consumption and bladder cancer risk in men, the risk is small and not clinically relevant. Coffee and tea consumption are probably not associated with bladder cancer. The authors conclude that total fruit consumption is probably associated with a small decrease in risk. There is probably no association between total vegetable intake, vitamin A intake, vitamin C intake and bladder cancer and a possibly moderate inverse association with vitamin E intake. Folate is possibly not associated with bladder cancer. There probably is a moderate inverse association between selenium intake and bladder cancer risk.
Key Findings
There probably is a moderate inverse association between selenium intake and bladder cancer risk.
Outcomes Measured
- Requires manual extraction
Population
| Field | Value |
|---|---|
| Population | See abstract |
| Sample Size | See abstract |
| Age Range | See abstract |
| Condition | See abstract |
MeSH Terms
- Alcohol Drinking
- Beverages
- Coffee
- Diet
- Drinking
- Female
- Fruit
- Humans
- Male
- Risk
- Selenium
- Smoking
- Tea
- Tobacco Smoke Pollution
- Urinary Bladder Neoplasms
- Vegetables
- Vitamins
Evidence Classification
- Level: Systematic Review
- Publication Types: Journal Article, Systematic Review
- Vertical: vitamin-e
Provenance
- PMID: 14685762
- DOI: (not available)
- PMCID: Not in PMC
- Verified: 2026-04-09 via PubMed E-utilities API
Source extracted via PubMed E-utilities API on 2026-04-09